Food
|
KCal
|
Fat
|
Carb.
|
Protein
|
Folate, food
|
|
Veal, shoulder, blade, separable lean only, cooked, roasted
|
171
|
g
|
6.9
|
g
|
-
|
|
25.6
|
g
|
11.000
|
mcg
|
|
Veal, ground, cooked, broiled
|
172
|
g
|
7.6
|
g
|
-
|
|
24.4
|
g
|
11.000
|
mcg
|
|
Dutch brand loaf, chicken, pork and beef
|
273
|
g
|
22.9
|
g
|
3.9
|
g
|
12
|
g
|
11.000
|
mcg
|
|
Game meat, beaver, cooked, roasted
|
212
|
g
|
7.0
|
g
|
-
|
|
34.9
|
g
|
11.000
|
mcg
|
|
Game meat, muskrat, cooked, roasted
|
234
|
g
|
11.7
|
g
|
-
|
|
30.1
|
g
|
11.000
|
mcg
|
|
Game meat, rabbit, domesticated, composite of cuts, cooked, roasted
|
197
|
g
|
8.1
|
g
|
-
|
|
29.1
|
g
|
11.000
|
mcg
|
|
Game meat, raccoon, cooked, roasted
|
255
|
g
|
14.5
|
g
|
-
|
|
29.2
|
g
|
11.000
|
mcg
|
|
Carrots, frozen, cooked, boiled, drained, without salt
|
37
|
g
|
0.7
|
g
|
7.7
|
g
|
0.6
|
g
|
11.000
|
mcg
|
|
Babyfood, cereal, mixed, prepared with whole milk
|
113
|
g
|
3.5
|
g
|
15.9
|
g
|
4.8
|
g
|
11.000
|
mcg
|
|
Veal, variety meats and by-products, lungs, raw
|
90
|
g
|
2.3
|
g
|
-
|
|
16.3
|
g
|
11.000
|
mcg
|
|
Tomato products, canned, puree, with salt added
|
38
|
g
|
0.2
|
g
|
9.0
|
g
|
1.7
|
g
|
11.000
|
mcg
|
|
Macaroni, protein-fortified, cooked, enriched, (n x 5.70)
|
164
|
g
|
0.2
|
g
|
31.7
|
g
|
8.1
|
g
|
11.000
|
mcg
|
|
HORMEL WRANGLER Beef Franks
|
290
|
g
|
25.7
|
g
|
2.1
|
g
|
12.6
|
g
|
11.000
|
mcg
|
|
OSCAR MAYER, Wieners (beef franks, bun length)
|
324
|
g
|
30.1
|
g
|
2.7
|
g
|
11.1
|
g
|
11.000
|
mcg
|
|
Game meat , bison, ground, raw
|
223
|
g
|
15.9
|
g
|
-
|
|
18.7
|
g
|
11.000
|
mcg
|
|
OSCAR MAYER, Smokies (beef)
|
296
|
g
|
26.7
|
g
|
2.0
|
g
|
12.3
|
g
|
11.000
|
mcg
|
|
Salad dressing, home recipe, cooked
|
157
|
g
|
9.5
|
g
|
14.9
|
g
|
4.2
|
g
|
11.000
|
mcg
|
|
Spaghetti, protein-fortified, cooked, enriched (N x 5.70)
|
164
|
g
|
0.2
|
g
|
31.7
|
g
|
8.1
|
g
|
11.000
|
mcg
|
|
Game meat, deer, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised
|
191
|
g
|
4.0
|
g
|
-
|
|
36.3
|
g
|
11.000
|
mcg
|
|
Biscuits, plain or buttermilk, refrigerated dough, higher fat
|
322
|
g
|
13.6
|
g
|
43.3
|
g
|
6.7
|
g
|
11.000
|
mcg
|