French Fries are originally from Belgium not France

Betaine

Entries containing "Betaine", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Betaine
Beef, ground, 90% lean meat / 10% fat, crumbles, cooked, pan-browned 230 g 12.0 g - 28.5 g 7.700 mg
Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked 240 g 14.4 g - 25.9 g 7.600 mg
Veal, variety meats and by-products, liver, raw 140 g 4.9 g 2.9 g 19.9 g 7.600 mg
Ham, chopped, not canned 180 g 10.3 g 4.2 g 16.5 g 7.600 mg
Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled 250 g 15.5 g - 25.9 g 7.500 mg
Fast foods, ice milk, vanilla, soft-serve, with cone 159 g 5.9 g 23.4 g 3.8 g 7.500 mg
Chicken, broilers or fryers, leg, meat and skin, raw 187 g 12.1 g - 18.2 g 7.400 mg
Beef, ground, 75% lean meat / 25% fat, raw 293 g 25 g - 15.8 g 7.400 mg
Beef sausage, pre-cooked 405 g 37.6 g 0.0 g 15.5 g 7.300 mg
Olive loaf, pork 235 g 16.5 g 9.2 g 11.8 g 7.300 mg
Pork, cured, ham, slice, bone-in, separable lean only, heated, pan-broil 146 g 4.1 g 0.2 g 27.2 g 7.300 mg
Beef, ground, 80% lean meat / 20% fat, raw 254 g 20 g - 17.2 g 7.300 mg
Pork, cured, ham, rump, bone-in, separable lean only, heated, roasted 132 g 3.1 g 0.2 g 26.0 g 7.300 mg
Fast Foods, biscuit, with egg and sausage 312 g 20.8 g 21.1 g 11.1 g 7.300 mg
Chicken, broilers or fryers, wing, meat and skin, raw 222 g 16.0 g - 18.3 g 7.300 mg
Turkey roast, boneless, frozen, seasoned, light and dark meat, roasted 155 g 5.8 g 3.1 g 21.3 g 7.200 mg
Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted 139 g 3.7 g - 26.5 g 7.200 mg
Beef, ground, 95% lean meat / 5% fat, crumbles, cooked, pan-browned 193 g 7.6 g - 29.2 g 7.200 mg
Beef, ground, 90% lean meat / 10% fat, loaf, cooked, baked 214 g 11.1 g - 26.6 g 7.200 mg
Beef, ground, 85% lean meat / 15% fat, raw 215 g 15 g - 18.6 g 7.200 mg
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