Popcorn has been a food product for over 6,000 years.

Betaine

Entries containing "Betaine", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Betaine
Pineapple, raw, extra sweet variety 51 g 0.1 g 13.5 g 0.5 g 0.100 mg
Pineapple, raw, traditional varieties 45 g 0.1 g 11.8 g 0.6 g 0.100 mg
Artichokes, (globe or french), frozen, cooked, boiled, drained, without salt 45 g 0.5 g 9.2 g 3.1 g 0.100 mg
Broccoli, cooked, boiled, drained, without salt 35 g 0.4 g 7.2 g 2.4 g 0.100 mg
Pineapple, raw, all varieties 50 g 0.1 g 13.1 g 0.5 g 0.100 mg
Tangerines, (mandarin oranges), raw 53 g 0.3 g 13.3 g 0.8 g 0.100 mg
Broccoli, raw 34 g 0.4 g 6.6 g 2.8 g 0.100 mg
Celery, raw 16 g 0.2 g 3.0 g 0.7 g 0.100 mg
Oranges, raw, navels 49 g 0.2 g 12.5 g 0.9 g 0.100 mg
Peppers, sweet, green, sauteed 127 g 11.9 g 4.2 g 0.8 g 0.100 mg
Peppers, sweet, green, raw 20 g 0.2 g 4.6 g 0.9 g 0.100 mg
Peas, green, frozen, cooked, boiled, drained, without salt 78 g 0.3 g 14.3 g 5.2 g 0.100 mg
Peas, green, frozen, unprepared 77 g 0.4 g 13.7 g 5.2 g 0.100 mg
Peas, green, canned, regular pack, drained solids 69 g 0.4 g 12.6 g 4.4 g 0.100 mg
Onions, sweet, raw 32 g 0.1 g 7.6 g 0.8 g 0.100 mg
Onions, yellow, sauteed 132 g 10.8 g 7.9 g 1.0 g 0.100 mg
Onions, raw 40 g 0.1 g 9.3 g 1.1 g 0.100 mg
Beans, snap, green, frozen, cooked, boiled, drained without salt 28 g 0.2 g 6.5 g 1.5 g 0.100 mg
Lettuce, iceberg (includes crisphead types), raw 14 g 0.1 g 3.0 g 0.9 g 0.100 mg
Lettuce, cos or romaine, raw 17 g 0.3 g 3.3 g 1.2 g 0.100 mg
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