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20:4 undifferentiated, Eicosatetraenoic, Arachidonic

Entries containing "20:4 undifferentiated, Eicosatetraenoic, Arachidonic", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein 20:4 undifferentiated, Eicosatetraenoic, Arachidonic
Infant formula, ROSS, SIMILAC LACTOSE FREE ADVANCE, powder, with ARA and DHA 520 g 28.1 g 55.7 g 11.1 g 0.130 g
Pork, cured, ham, patties, unheated 315 g 28.2 g 1.7 g 12.8 g 0.130 g
Turkey, fryer-roasters, leg, meat and skin, cooked, roasted 170 g 5.4 g - 28.5 g 0.130 g
Turkey, young tom, back, meat and skin, raw 179 g 11.1 g - 18.5 g 0.130 g
Chicken, broilers or fryers, wing, meat and skin, cooked, stewed 249 g 16.8 g - 22.8 g 0.130 g
Chicken, broilers or fryers, thigh, meat only, cooked, roasted 209 g 10.9 g - 25.9 g 0.130 g
Chicken, broilers or fryers, thigh, meat and skin, cooked, roasted 247 g 15.5 g - 25.1 g 0.130 g
Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, flour 262 g 15.0 g 3.2 g 26.8 g 0.130 g
Chicken, broilers or fryers, neck, meat only, cooked, fried 229 g 11.9 g 1.8 g 26.9 g 0.130 g
Ostrich, inside leg, cooked 141 g 1.9 g - 29.0 g 0.130 g
Beef, variety meats and by-products, heart, raw 112 g 3.9 g 0.1 g 17.7 g 0.128 g
Egg, turkey, whole, fresh, raw 171 g 11.9 g 1.2 g 13.7 g 0.127 g
Bratwurst, veal, cooked 341 g 31.7 g - 14.0 g 0.126 g
Fish, whitefish, eggs (Alaska Native) 104 g 2.9 g 4.9 g 14.7 g 0.124 g
Fish, burbot, cooked, dry heat 115 g 1.0 g - 24.8 g 0.123 g
Fish, herring, Pacific, cooked, dry heat 250 g 17.8 g - 21.0 g 0.123 g
Pork, cured, ham, separable fat, boneless, heated 507 g 51.6 g 2 g 8.8 g 0.123 g
Egg, quail, whole, fresh, raw 158 g 11.1 g 0.4 g 13.1 g 0.122 g
Fish, eel, mixed species, cooked, dry heat 236 g 15.0 g - 23.7 g 0.122 g
Pork, cured, ham, separable fat, boneless, unheated 515 g 53 g 1.9 g 7.5 g 0.121 g
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