French Fries are originally from Belgium not France

Vitamin B2 (Riboflavin)

Entries containing "Vitamin B2 (Riboflavin)", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin B2 (Riboflavin)
Veal, sirloin, separable lean only, raw 110 g 2.6 g - 20.2 g 0.310 mg
Beef, tenderloin, separable lean only, trimmed to 1/4" fat, select, cooked, roasted 211 g 10.3 g - 27.7 g 0.310 mg
Beef, tenderloin, separable lean only, trimmed to 1/4" fat, all grades, cooked, roasted 222 g 11.5 g - 27.7 g 0.310 mg
Snacks, corn-based, extruded, onion-flavor 499 g 22.6 g 65.1 g 7.7 g 0.310 mg
Muffins, corn, prepared from recipe, made with low fat (2%) milk 316 g 12.3 g 44.2 g 7.1 g 0.310 mg
Tortellini, pasta with cheese filling 307 g 7.2 g 47 g 13.5 g 0.310 mg
Veal, rib, separable lean only, cooked, braised 218 g 7.8 g - 34.4 g 0.310 mg
Rolls, hamburger or hotdog, mixed-grain 263 g 6 g 44.6 g 9.6 g 0.310 mg
Lamb, New Zealand, imported, frozen, rib, separable lean only, raw 142 g 6.1 g - 20.5 g 0.310 mg
Elk, free range, ground, raw (Shoshone Bannock) 103 g 1.8 g 1.6 g 20.1 g 0.309 mg
Milk, canned, evaporated, nonfat 78 g 0.2 g 11.4 g 7.6 g 0.309 mg
Veal, breast, point half, boneless, separable lean and fat, cooked, braised 248 g 14.2 g - 28.2 g 0.309 mg
Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked 352 g 15.1 g 46.6 g 7.4 g 0.309 mg
Barley malt flour 361 g 1.8 g 78.3 g 10.3 g 0.308 mg
Fish, shad, american, cooked, dry heat 252 g 17.7 g - 21.7 g 0.308 mg
Ostrich, outside strip, raw 120 g 2.2 g - 23.4 g 0.308 mg
Pork, fresh, shoulder, arm picnic, separable lean and fat, cooked, braised 329 g 23.2 g - 28.0 g 0.307 mg
English muffins, mixed-grain, toasted (includes granola) 255 g 1.9 g 50.3 g 9.9 g 0.307 mg
Game meat, bison, ribeye, separable lean only, 1" steak, cooked, broiled 177 g 5.7 g - 29.5 g 0.307 mg
Bratwurst, pork, cooked 333 g 29.2 g 2.9 g 13.7 g 0.307 mg
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