Italians consume a million and a half tons of spaghetti every year

Vitamin B2 (Riboflavin)

Entries containing "Vitamin B2 (Riboflavin)", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin B2 (Riboflavin)
Poultry, mechanically deboned, from backs and necks with skin, raw 272 g 24.7 g - 11.4 g 0.129 mg
Turkey, young hen, breast, meat and skin, cooked, roasted 194 g 7.9 g - 28.8 g 0.128 mg
Pumpkin leaves, raw 19 g 0.4 g 2.3 g 3.2 g 0.128 mg
Beef, tenderloin, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled 267 g 17.1 g - 26.5 g 0.128 mg
Beef, top sirloin, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled 219 g 10.5 g - 29.0 g 0.128 mg
Turkey, young hen, wing, meat and skin, cooked, roasted 238 g 13.5 g - 27.3 g 0.128 mg
Cereals ready-to-eat, wheat, shredded, plain, sugar and salt free 337 g 2.2 g 78.8 g 11.4 g 0.128 mg
Chicken, broilers or fryers, wing, meat and skin, cooked, roasted 290 g 19.5 g - 26.9 g 0.128 mg
Chicken, broilers or fryers, wing, meat only, cooked, fried 211 g 9.2 g - 30.2 g 0.128 mg
Lentils, sprouted, raw 106 g 0.6 g 22.1 g 9.0 g 0.128 mg
Beef, short loin, top loin, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled 264 g 16.8 g - 26.4 g 0.127 mg
Beef, round, eye of round, separable lean and fat, trimmed to 1/2" fat, prime, raw 221 g 15.1 g - 19.9 g 0.127 mg
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/2" fat, prime, raw 383 g 35.2 g - 15.4 g 0.127 mg
Chicken, broilers or fryers, skin only, cooked, roasted 454 g 40.7 g - 20.4 g 0.127 mg
KENTUCKY FRIED CHICKEN, Fried Chicken, EXTRA CRISPY, Breast, meat only, skin and breading removed, analyzed prior to January 2007 166 g 5.3 g 0.2 g 29.5 g 0.127 mg
KENTUCKY FRIED CHICKEN, Fried Chicken, ORIGINAL RECIPE, Breast, meat only, skin and breading removed, analyzed prior to January 2007 171 g 5.9 g - 29.5 g 0.127 mg
Sauce, sweet and sour, dry, mix 389 g 0.1 g 96.1 g 1 g 0.127 mg
Chicken, capons, meat and skin, raw 234 g 17.1 g - 18.8 g 0.127 mg
Turkey and gravy, frozen 67 g 2.6 g 4.6 g 5.9 g 0.127 mg
POPEYES, Fried Chicken, Mild, Skin and Breading, analyzed prior to January 2007 436 g 33.9 g 20.9 g 12.0 g 0.127 mg
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