Italians consume a million and a half tons of spaghetti every year

Vitamin B2 (Riboflavin)

Entries containing "Vitamin B2 (Riboflavin)", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin B2 (Riboflavin)
Crackers, crispbread, rye 366 g 1.3 g 82.2 g 7.9 g 0.145 mg
Lasagna with meat & sauce, frozen entree 127 g 4.7 g 12.9 g 8.3 g 0.145 mg
BUTCHER BOY MEATS, INC., Turkey Franks 239 g 18.2 g 4.7 g 13.5 g 0.145 mg
Cowpeas (blackeyes), immature seeds, raw 90 g 0.4 g 18.8 g 3.0 g 0.145 mg
Beef, round, bottom round, separable lean only, trimmed to 1/8" fat, all grades, raw 128 g 4.3 g - 22.2 g 0.144 mg
Frankfurter, beef, heated 326 g 29.5 g 3.8 g 11.5 g 0.144 mg
Chrysanthemum, garland, raw 24 g 0.6 g 3.0 g 3.4 g 0.144 mg
Beef, ground, 75% lean meat / 25% fat, raw 293 g 25 g - 15.8 g 0.144 mg
Beef, tenderloin, separable lean only, trimmed to 0" fat, all grades, cooked, broiled 193 g 7.9 g - 28.5 g 0.144 mg
Chrysanthemum leaves, raw 24 g 0.6 g 3.0 g 3.4 g 0.144 mg
Blackberries, wild, raw (Alaska Native) 52 g 1.1 g 9.8 g 0.8 g 0.144 mg
Beef, bottom sirloin, tri-tip, separable lean only, trimmed to 0" fat, select, cooked, roasted 179 g 7.0 g - 27.2 g 0.144 mg
Puddings, banana, dry mix, regular, prepared with 2% milk 101 g 1.7 g 18.4 g 2.9 g 0.144 mg
Chicken, roasting, meat and skin, cooked, roasted 223 g 13.4 g - 24.0 g 0.143 mg
Pheasant, raw, meat and skin 181 g 9.3 g - 22.7 g 0.143 mg
Macaroni, whole-wheat, dry 348 g 1.4 g 75.0 g 14.6 g 0.143 mg
Beef, round, tip round, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted 188 g 8.2 g - 26.8 g 0.143 mg
Puddings, coconut cream, dry mix, regular, prepared with whole milk 114 g 3.8 g 17.7 g 3 g 0.143 mg
Puddings, tapioca, dry mix, prepared with 2% milk 105 g 1.7 g 19.6 g 2.9 g 0.143 mg
USDA Commodity, Chicken, canned, meat only, with broth 133 g 4.7 g 0.2 g 22.4 g 0.143 mg
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