Americans use about 100 million pounds of tea leaves every year

Fatty acids, total monounsaturated

Entries containing "Fatty acids, total monounsaturated", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Fatty acids, total monounsaturated
Turkey, fryer-roasters, wing, meat only, cooked, roasted 163 g 3.4 g - 30.9 g 0.600 g
Nuts, ginkgo nuts, canned 111 g 1.6 g 22.1 g 2.3 g 0.599 g
Soup, cream of shrimp, canned, prepared with equal volume water 36 g 2.1 g 3.3 g 1.1 g 0.595 g
Babyfood, dinner, macaroni and tomato and beef, strained 61 g 1.5 g 9.5 g 2.4 g 0.594 g
Turkey, white, rotisserie, deli cut 112 g 3 g 7.7 g 13.5 g 0.591 g
Veal, variety meats and by-products, lungs, raw 90 g 2.3 g - 16.3 g 0.590 g
Veal, variety meats and by-products, spleen, raw 98 g 2.2 g - 18.3 g 0.590 g
Ostrich, outside leg, raw 115 g 2.0 g - 22.9 g 0.590 g
Sauce, pasta, spaghetti/marinara, ready-to-serve, low sodium 87 g 2.7 g 13.8 g 1.8 g 0.589 g
Sauce, pasta, spaghetti/marinara, ready-to-serve 87 g 2.7 g 13.8 g 1.8 g 0.589 g
Teff, uncooked 367 g 2.4 g 73.1 g 13.3 g 0.589 g
Cereals ready-to-eat, GENERAL MILLS, Multi-Bran CHEX 328 g 2.6 g 84.1 g 6.9 g 0.589 g
Sour cream, imitation, cultured 208 g 19.5 g 6.6 g 2.4 g 0.588 g
Beef, variety meats and by-products, kidneys, raw 103 g 3.1 g 0.3 g 17.4 g 0.586 g
LOUIS RICH, Turkey Breast and White Turkey (oven roasted) 99 g 2 g 3.3 g 17.1 g 0.585 g
Cereals ready-to-eat, GENERAL MILLS, Honey Nut CHEX 400 g 1.7 g 86 g 6.7 g 0.585 g
Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt 164 g 2.6 g 27.4 g 8.9 g 0.583 g
Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, with salt 164 g 2.6 g 27.4 g 8.9 g 0.583 g
Soup, shark fin, restaurant-prepared 46 g 2 g 3.8 g 3.2 g 0.583 g
Infant formula, MEAD JOHNSON, PREGESTIMIL, with iron, prepared from powder 67 g 3.7 g 6.6 g 1.8 g 0.583 g
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