One plain milk chocolate candy bar has more protein than a banana

Vegetables and Vegetable Products

Food KCal Fat Carb. Protein
Onions, frozen, chopped, cooked, boiled, drained, with salt 26 g 0.1 g 6 g 0.8 g
Onions, frozen, chopped, unprepared 29 g 0.1 g 6.8 g 0.8 g
Onions, frozen, whole, cooked, boiled, drained, without salt 28 g 0.1 g 6.7 g 0.7 g
Onions, frozen, whole, cooked, boiled, drained, with salt 26 g 0.1 g 6.1 g 0.7 g
Onions, frozen, whole, unprepared 35 g 0.1 g 8.5 g 0.9 g
Onions, raw 40 g 0.1 g 9.3 g 1.1 g
Onions, spring or scallions (includes tops and bulb), raw 32 g 0.2 g 7.3 g 1.8 g
Onions, sweet, raw 32 g 0.1 g 7.6 g 0.8 g
Onions, welsh, raw 34 g 0.4 g 6.5 g 1.9 g
Onions, yellow, sauteed 132 g 10.8 g 7.9 g 1.0 g
Onions, young green, tops only 25 g 0.1 g 5.7 g 1.8 g
Palm hearts, raw 115 g 0.2 g 25.6 g 2.7 g
Parsley, freeze-dried 271 g 5.2 g 42.4 g 31.3 g
Parsley, raw 36 g 0.8 g 6.3 g 3.0 g
Parsnips, cooked, boiled, drained, without salt 71 g 0.3 g 17.0 g 1.3 g
Parsnips, cooked, boiled, drained, with salt 71 g 0.3 g 17.0 g 1.3 g
Parsnips, raw 75 g 0.3 g 18.0 g 1.2 g
Peas and carrots, canned, no salt added, solids and liquids 38 g 0.3 g 8.5 g 2.2 g
Peas and carrots, canned, regular pack, solids and liquids 38 g 0.3 g 8.5 g 2.2 g
Peas and carrots, frozen, cooked, boiled, drained, without salt 48 g 0.4 g 10.1 g 3.1 g
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