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Vitamin K (phylloquinone)

Entries containing "Vitamin K (phylloquinone)", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin K (phylloquinone)
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening 884 g 100 g - - 24.700 mcg
Oil, vegetable, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 884 g 100 g - - 24.700 mcg
Salad dressing, mayonnaise, light 324 g 33.1 g 8.2 g 0.9 g 24.700 mcg
Pie crust, cookie-type, prepared from recipe, graham cracker, baked 494 g 24.9 g 65.2 g 4.2 g 24.700 mcg
Oil, vegetable, cocoa butter 884 g 100 g - - 24.700 mcg
Oil, soybean, salad or cooking, (hydrogenated) and cottonseed 884 g 100 g - - 24.700 mcg
Oil, industrial, palm kernel (hydrogenated), filling fat 884 g 100 g - - 24.700 mcg
Oil, wheat germ 884 g 100 g - - 24.700 mcg
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 884 g 100 g - - 24.700 mcg
Oil, vegetable, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings 884 g 100 g - - 24.700 mcg
Oil, soybean, salad or cooking, (hydrogenated) 884 g 100 g - - 24.700 mcg
Sandwich spread, with chopped pickle, regular, unspecified oils 389 g 34 g 22.4 g 0.9 g 24.700 mcg
Oil, vegetable, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 884 g 100 g - - 24.700 mcg
Salad dressing, mayonnaise, soybean and safflower oil, with salt 717 g 79.4 g 2.7 g 1.1 g 24.700 mcg
Oil, vegetable, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 884 g 100 g - - 24.700 mcg
Salad dressing, mayonnaise and mayonnaise-type, low calorie 263 g 19 g 23.9 g 0.9 g 24.700 mcg
Oil, vegetable, industrial, soy ( partially hydrogenated), all purpose 884 g 100 g - - 24.700 mcg
Oil, vegetable, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 884 g 100 g - - 24.700 mcg
Oil, vegetable, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 884 g 100 g - - 24.700 mcg
Oil, vegetable, cottonseed, salad or cooking 884 g 100 g - - 24.700 mcg
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