French Fries are originally from Belgium not France

Vitamin A, RAE

Entries containing "Vitamin A, RAE", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin A, RAE
Nuts, chestnuts, japanese, raw 154 g 0.5 g 34.9 g 2.3 g 2.000 mcg
Nuts, walnuts, black, dried 618 g 59 g 9.9 g 24.1 g 2.000 mcg
Milk, nonfat, fluid, without added vitamin A (fat free or skim) 35 g 0.2 g 4.9 g 3.4 g 2.000 mcg
Nuts, pilinuts-canarytree, dried 719 g 79.6 g 4.0 g 10.8 g 2.000 mcg
Yogurt, plain, skim milk, 13 grams protein per 8 ounce 56 g 0.2 g 7.7 g 5.7 g 2.000 mcg
Nuts, hazelnuts or filberts, blanched 629 g 61.2 g 17 g 13.7 g 2.000 mcg
Bratwurst, pork, cooked 333 g 29.2 g 2.9 g 13.7 g 2.000 mcg
Whey, acid, fluid 24 g 0.1 g 5.1 g 0.8 g 2.000 mcg
Nuts, acorns, raw 387 g 23.9 g 40.8 g 6.2 g 2.000 mcg
Seeds, sunflower seed flour, partially defatted 326 g 1.6 g 35.8 g 48.1 g 2.000 mcg
Milk, dry, nonfat, calcium reduced 354 g 0.2 g 51.8 g 35.5 g 2.000 mcg
Seeds, safflower seed meal, partially defatted 342 g 2.4 g 48.7 g 35.6 g 2.000 mcg
Turkey sausage, reduced fat, brown and serve, cooked (include BUTTERBALL breakfast links turkey sausage) 200 g 10.3 g 10.8 g 17 g 2.000 mcg
Salami, cooked, turkey 172 g 9.2 g 1.6 g 19.3 g 2.000 mcg
Wasabi, root, raw 109 g 0.6 g 23.5 g 4.8 g 2.000 mcg
Mushroom, oyster, raw 43 g 0.4 g 6.5 g 3.3 g 2.000 mcg
OSCAR MAYER, Salami (hard) 368 g 28.7 g 1.7 g 25.9 g 2.000 mcg
Cream substitute, powdered 545 g 35.5 g 54.9 g 4.8 g 2.000 mcg
Beets, cooked, boiled. drained, with salt 44 g 0.2 g 10.0 g 1.7 g 2.000 mcg
Milk, filled, fluid, with lauric acid oil 63 g 3.4 g 4.7 g 3.3 g 2.000 mcg
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