Cheese closes the stomach and should always be served at the end of a meal.

Vitamin A, RAE

Entries containing "Vitamin A, RAE", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin A, RAE
Potatoes, baked, skin, without salt 198 g 0.1 g 46.1 g 4.3 g 1.000 mcg
Potatoes, mashed, dehydrated, flakes without milk, dry form 354 g 0.4 g 81.2 g 8.3 g 1.000 mcg
Potatoes, mashed, dehydrated, granules without milk, dry form 372 g 0.5 g 85.5 g 8.2 g 1.000 mcg
Sauerkraut, canned, solids and liquids 19 g 0.1 g 4.3 g 0.9 g 1.000 mcg
Soybeans, mature seeds, sprouted, raw 122 g 6.7 g 9.6 g 13.1 g 1.000 mcg
Barley malt flour 361 g 1.8 g 78.3 g 10.3 g 1.000 mcg
Soybeans, mature seeds, sprouted, cooked, stir-fried 125 g 7.1 g 9.4 g 13.1 g 1.000 mcg
Butterbur, cooked, boiled, drained, with salt 8 g 0.0 g 2.2 g 0.2 g 1.000 mcg
Turkey, fryer-roasters, dark meat, meat and skin, raw 129 g 4.8 g - 20.1 g 1.000 mcg
Candies, praline, prepared-from-recipe 485 g 25.9 g 59.6 g 3.3 g 1.000 mcg
Turkey, fryer-roasters, breast, meat and skin, raw 125 g 2.7 g - 23.8 g 1.000 mcg
Turkey, fryer-roasters, leg, meat and skin, raw 118 g 3.6 g - 20.1 g 1.000 mcg
Babyfood, dessert, tropical fruit, junior 60 g - 16.4 g 0.2 g 1.000 mcg
Cereals, QUAKER, Oat Bran, QUAKER/MOTHER'S Oat Bran, prepared with water, no salt 43 g 1.0 g 7.5 g 2.0 g 1.000 mcg
Turkey, young hen, meat and skin, raw 168 g 9.1 g - 20.2 g 1.000 mcg
Turkey, young hen, dark meat, meat and skin, raw 172 g 10.3 g - 18.7 g 1.000 mcg
Cereals, Oat Bran, QUAKER, QUAKER/MOTHER'S Oat Bran, prepared with water, salt 43 g 1.0 g 7.5 g 2.0 g 1.000 mcg
Turkey, young hen, leg, meat and skin, raw 151 g 7.5 g - 19.5 g 1.000 mcg
Wild rice, raw 357 g 1.1 g 74.9 g 14.7 g 1.000 mcg
Turkey, young tom, leg, meat and skin, raw 141 g 6.3 g - 19.5 g 1.000 mcg
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