Choking on food is the 7th leading cause of death in the US

Vitamin B2 (Riboflavin)

Entries containing "Vitamin B2 (Riboflavin)", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin B2 (Riboflavin)
Brussels sprouts, raw 43 g 0.3 g 9.0 g 3.4 g 0.090 mg
Nuts, ginkgo nuts, raw 182 g 1.7 g 37.6 g 4.3 g 0.090 mg
Cereals, ROMAN MEAL WITH OATS, cooked with water, without salt 71 g 0.8 g 14.2 g 3 g 0.090 mg
Fish, sablefish, raw 195 g 15.3 g - 13.4 g 0.090 mg
Purslane, cooked, boiled, drained, without salt 18 g 0.2 g 3.6 g 1.5 g 0.090 mg
Onions, welsh, raw 34 g 0.4 g 6.5 g 1.9 g 0.090 mg
Lentils, sprouted, cooked, stir-fried, without salt 101 g 0.5 g 21.3 g 8.8 g 0.090 mg
Soup, beef stroganoff, canned, chunky style, ready-to-serve 98 g 4.6 g 9 g 5.1 g 0.090 mg
Chard, swiss, raw 19 g 0.2 g 3.7 g 1.8 g 0.090 mg
Puddings, chocolate flavor, low calorie, instant, dry mix 356 g 2.4 g 78.2 g 5.3 g 0.090 mg
Purslane, cooked, boiled, drained, with salt 18 g 0.2 g 3.6 g 1.5 g 0.090 mg
Babyfood, dinner, vegetables and turkey, toddler 80 g 3.4 g 8 g 4.8 g 0.090 mg
Cereals, QUAKER, Scotch Barley, regular and quick, dry 346 g 2.2 g 76.4 g 10.7 g 0.090 mg
Beans, snap, green, frozen, cooked, boiled, drained, with salt 26 g 0.2 g 5.9 g 1.5 g 0.090 mg
Babyfood, macaroni and cheese, toddler 83 g 2.6 g 11.2 g 3.5 g 0.090 mg
Sauce, peppers, hot, chili, mature red, canned 21 g 0.6 g 3.9 g 0.9 g 0.090 mg
Candies, 5TH AVENUE Candy Bar 482 g 24.0 g 62.7 g 8.8 g 0.090 mg
Fast foods, potato, baked and topped with cheese sauce and chili 122 g 5.5 g 14.1 g 5.9 g 0.090 mg
Orange peel, raw 97 g 0.2 g 25 g 1.5 g 0.090 mg
Soup, chicken mushroom, canned, condensed 109 g 7.3 g 7.6 g 3.5 g 0.090 mg
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