Wine is kept in tinted bottles because it will spoil if it's exposed to light

Folate, food

Entries containing "Folate, food", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Folate, food
Pork, fresh, leg (ham), rump half, separable lean and fat, cooked, roasted 252 g 14.3 g - 28.9 g 3.000 mcg
Pork, fresh, leg (ham), rump half, separable lean only, raw 137 g 5.2 g - 21.2 g 3.000 mcg
Pork, fresh, leg (ham), rump half, separable lean only, cooked, roasted 206 g 8.1 g - 30.9 g 3.000 mcg
Pie, fried pies, lemon 316 g 16.1 g 42.6 g 3 g 3.000 mcg
Pie, fried pies, cherry 316 g 16.1 g 42.6 g 3 g 3.000 mcg
Pork, fresh, loin, whole, separable lean and fat, cooked, braised 239 g 13.6 g - 27.2 g 3.000 mcg
Babyfood, juice, apple-sweet potato 48 g 0.1 g 11.4 g 0.3 g 3.000 mcg
Pork, fresh, loin, blade (chops or roasts), bone-in, separable lean and fat, raw 285 g 24.1 g - 15.8 g 3.000 mcg
Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, braised 225 g 13.1 g - 25.0 g 3.000 mcg
Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, braised 247 g 14.2 g - 27.9 g 3.000 mcg
Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, braised 202 g 8.3 g - 29.8 g 3.000 mcg
Pork, fresh, loin, center rib (roasts), bone-in, separable lean and fat, cooked, roasted 255 g 15.3 g - 27.4 g 3.000 mcg
Pork, fresh, loin, center rib (roasts), bone-in, separable lean only, cooked, roasted 223 g 11.2 g - 28.7 g 3.000 mcg
Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, braised 245 g 15.1 g - 25.4 g 3.000 mcg
Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, braised 197 g 9.0 g - 27 g 3.000 mcg
Frankfurter, meat and poultry, low fat 127 g 2.8 g 8.4 g 15.5 g 3.000 mcg
Pork, fresh, variety meats and by-products, chitterlings, raw 182 g 16.6 g - 7.6 g 3.000 mcg
Butter, whipped, with salt 717 g 81.1 g 0.1 g 0.9 g 3.000 mcg
Pork, fresh, variety meats and by-products, lungs, raw 85 g 2.7 g - 14.1 g 3.000 mcg
Chicken, roasting, light meat, meat only, cooked, roasted 153 g 4.1 g - 27.1 g 3.000 mcg
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