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Folate, DFE

Entries containing "Folate, DFE", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Folate, DFE
Turkey, young hen, meat and skin and giblets and neck, cooked, roasted 215 g 10.6 g 0.1 g 28 g 20.000 mcg
Eggplant, pickled 49 g 0.7 g 9.8 g 0.9 g 20.000 mcg
Cheese, Mexican, blend, reduced fat 282 g 19.4 g 3.4 g 24.7 g 20.000 mcg
Soup, lentil with ham, canned, ready-to-serve 56 g 1.1 g 8.2 g 3.7 g 20.000 mcg
Tomato juice, canned, with salt added 17 g 0.1 g 4.2 g 0.8 g 20.000 mcg
Couscous, dry 376 g 0.6 g 77.4 g 12.8 g 20.000 mcg
Rice, brown, long-grain, raw 370 g 2.9 g 77.2 g 7.9 g 20.000 mcg
Rice, brown, medium-grain, raw 362 g 2.7 g 76.2 g 7.5 g 20.000 mcg
USDA Commodity, cheese, cheddar, reduced fat 282 g 18.3 g 2 g 27.2 g 20.000 mcg
Squash, summer, all varieties, cooked, boiled, drained, with salt 20 g 0.3 g 4.3 g 0.9 g 20.000 mcg
Mushrooms, white, stir-fried 26 g 0.3 g 4.0 g 3.6 g 20.000 mcg
Squash, summer, crookneck and straightneck, cooked, boiled, drained, with salt 20 g 0.3 g 4.3 g 0.9 g 20.000 mcg
Veal, variety meats and by-products, thymus, cooked, braised 125 g 3.1 g - 22.7 g 20.000 mcg
Lamb, domestic, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, choice, raw 209 g 14.4 g - 18.5 g 20.000 mcg
Lamb, domestic, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted 242 g 14.4 g - 26.2 g 20.000 mcg
Lamb, domestic, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted 290 g 21.1 g - 23.3 g 20.000 mcg
Lamb, domestic, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, raw 244 g 19.0 g - 17.0 g 20.000 mcg
Tomato juice, canned, without salt added 17 g 0.1 g 4.2 g 0.8 g 20.000 mcg
Cheesecake commercially prepared 321 g 22.5 g 25.5 g 5.5 g 20.000 mcg
Bananas, raw 89 g 0.3 g 22.8 g 1.1 g 20.000 mcg