Italians consume a million and a half tons of spaghetti every year

Fatty acids, total saturated

Entries containing "Fatty acids, total saturated", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Fatty acids, total saturated
Cereals, corn grits, white, regular and quick, unenriched, cooked with water, without salt 59 g 0.2 g 12.9 g 1.4 g 0.025 g
Cereals, corn grits, white, regular, quick, enriched, cooked with water, with salt 59 g 0.2 g 12.9 g 1.4 g 0.025 g
Cereals, corn grits, white, regular and quick, enriched, cooked with water, without salt 59 g 0.2 g 12.9 g 1.4 g 0.025 g
Mung beans, mature seeds, sprouted, cooked, boiled, drained, without salt 21 g 0.1 g 4.2 g 2.0 g 0.025 g
Beans, snap, green, canned, regular pack, drained solids 23 g 0.1 g 4.4 g 1.2 g 0.025 g
Tomatoes, orange, raw 16 g 0.2 g 3.2 g 1.2 g 0.025 g
Turnips, frozen, cooked, boiled, drained, without salt 23 g 0.2 g 4.4 g 1.5 g 0.025 g
Burdock root, raw 72 g 0.2 g 17.3 g 1.5 g 0.025 g
Potatoes, red, flesh and skin, baked 89 g 0.2 g 19.6 g 2.3 g 0.025 g
Potatoes, Russet, flesh and skin, baked 97 g 0.1 g 21.4 g 2.6 g 0.025 g
Potatoes, white, flesh and skin, raw 69 g 0.1 g 15.7 g 1.7 g 0.025 g
Noodles, japanese, somen, cooked 131 g 0.2 g 27.5 g 4 g 0.025 g
Melons, casaba, raw 28 g 0.1 g 6.6 g 1.1 g 0.025 g
Carrots, canned, regular pack, solids and liquids 23 g 0.1 g 5.4 g 0.6 g 0.025 g
Fruit, mixed, (peach and cherry-sweet and -sour and raspberry and grape and boysenberry), frozen, sweetened 98 g 0.2 g 24.2 g 1.4 g 0.025 g
Nectarines, raw 44 g 0.3 g 10.6 g 1.1 g 0.025 g
Babyfood, dessert, dutch apple, junior 79 g 0.2 g 19.3 g 0.2 g 0.025 g
Tomato products, canned, sauce 24 g 0.2 g 5.4 g 1.3 g 0.025 g
Babyfood, fruit, apple and blueberry, strained 61 g 0.2 g 16.3 g 0.2 g 0.024 g
Orange peel, raw 97 g 0.2 g 25 g 1.5 g 0.024 g
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