Americans use about 100 million pounds of tea leaves every year

Fatty acids, total saturated

Entries containing "Fatty acids, total saturated", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Fatty acids, total saturated
Potatoes, raw, skin 58 g 0.1 g 12.4 g 2.6 g 0.026 g
Tomatoes, red, ripe, canned, stewed 26 g 0.2 g 6.2 g 0.9 g 0.026 g
Cowpeas, leafy tips, cooked, boiled, drained, without salt 22 g 0.1 g 2.8 g 4.7 g 0.026 g
Potatoes, baked, flesh, without salt 93 g 0.1 g 21.6 g 2.0 g 0.026 g
Potatoes, baked, skin, without salt 198 g 0.1 g 46.1 g 4.3 g 0.026 g
Potatoes, boiled, cooked in skin, flesh, without salt 87 g 0.1 g 20.1 g 1.9 g 0.026 g
Potatoes, boiled, cooked in skin, skin, without salt 78 g 0.1 g 17.2 g 2.9 g 0.026 g
Yardlong bean, cooked, boiled, drained, with salt 47 g 0.1 g 9.2 g 2.5 g 0.026 g
Potatoes, boiled, cooked without skin, flesh, without salt 86 g 0.1 g 20.0 g 1.7 g 0.026 g
Potatoes, microwaved, cooked in skin, flesh, without salt 100 g 0.1 g 23.3 g 2.1 g 0.026 g
Potatoes, microwaved, cooked, in skin, skin with salt 132 g 0.1 g 29.6 g 4.4 g 0.026 g
Cowpeas, leafy tips, cooked, boiled, drained, with salt 22 g 0.1 g 2.8 g 4.7 g 0.026 g
Potatoes, microwaved, cooked in skin, skin, without salt 132 g 0.1 g 29.6 g 4.4 g 0.026 g
Beans, snap, yellow, raw 31 g 0.1 g 7.1 g 1.8 g 0.026 g
Sweet potato, frozen, cooked, baked, with salt 100 g 0.1 g 23.4 g 1.7 g 0.026 g
Lime juice, canned or bottled, unsweetened 21 g 0.2 g 6.7 g 0.3 g 0.026 g
Potatoes, microwaved, cooked in skin, flesh, with salt 100 g 0.1 g 23.3 g 2.1 g 0.026 g
Waterchestnuts, chinese, (matai), raw 97 g 0.1 g 23.9 g 1.4 g 0.026 g
Okra, raw 31 g 0.1 g 7.0 g 2 g 0.026 g
Potatoes, microwaved, cooked, in skin, flesh and skin, with salt 105 g 0.1 g 24.2 g 2.4 g 0.026 g
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