Tequila is made from the root of the blue agave cactus

Vegetables and Vegetable Products

Food KCal Fat Carb. Protein
Cucumber, with peel, raw 15 g 0.1 g 3.6 g 0.7 g
Dandelion greens, cooked, boiled, drained, without salt 33 g 0.6 g 6.4 g 2 g
Dandelion greens, cooked, boiled, drained, with salt 33 g 0.6 g 6.4 g 2 g
Dandelion greens, raw 45 g 0.7 g 9.2 g 2.7 g
Dock, cooked, boiled, drained, without salt 20 g 0.6 g 2.9 g 1.8 g
Dock, cooked, boiled, drained, with salt 20 g 0.6 g 2.9 g 1.8 g
Dock, raw 22 g 0.7 g 3.2 g 2 g
Edamame, frozen, prepared 122 g 5.2 g 9.9 g 10.9 g
Edamame, frozen, unprepared 110 g 4.7 g 8.6 g 10.3 g
Eggplant, cooked, boiled, drained, without salt 35 g 0.2 g 8.7 g 0.8 g
Eggplant, cooked, boiled, drained, with salt 33 g 0.2 g 8.1 g 0.8 g
Eggplant, pickled 49 g 0.7 g 9.8 g 0.9 g
Eggplant, raw 24 g 0.2 g 5.7 g 1.0 g
Endive, raw 17 g 0.2 g 3.4 g 1.3 g
Epazote, raw 32 g 0.5 g 7.4 g 0.3 g
Eppaw, raw 150 g 1.8 g 31.7 g 4.6 g
Fennel, bulb, raw 31 g 0.2 g 7.3 g 1.2 g
Fiddlehead ferns, frozen, unprepared 34 g 0.4 g 5.7 g 4.3 g
Fiddlehead ferns, raw 34 g 0.4 g 5.5 g 4.6 g
Fireweed, leaves, raw 103 g 2.8 g 19.2 g 4.7 g
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