Choking on food is the 7th leading cause of death in the US

Vitamin A, IU

Entries containing "Vitamin A, IU", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin A, IU
Babyfood, fruit, papaya and applesauce with tapioca, strained 70 g 0.1 g 18.9 g 0.2 g 76.000 IU
Pork sausage, fresh, raw 304 g 26.5 g - 15.1 g 75.000 IU
HEINZ, WEIGHT WATCHER, Chocolate Eclair, frozen 241 g 6.9 g 40.3 g 4.4 g 75.000 IU
Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A 56 g 2.0 g 5.5 g 4.0 g 75.000 IU
Bologna, chicken, turkey, pork 298 g 26.2 g 5.7 g 9.9 g 75.000 IU
Cowpeas (blackeyes), immature seeds, frozen, cooked, boiled, drained, without salt 132 g 0.7 g 23.8 g 8.5 g 75.000 IU
Turkey sausage, fresh, cooked 196 g 10.4 g - 23.9 g 75.000 IU
Chicken, cornish game hens, meat only, raw 116 g 3.3 g - 20.0 g 75.000 IU
Salad dressing, french dressing, fat-free 132 g 0.3 g 32.1 g 0.2 g 75.000 IU
Fish, salmon, pink, canned, drained solids with bone 136 g 4.8 g - 23.1 g 75.000 IU
Turkey sausage, fresh, raw 155 g 8.1 g 0.5 g 18.8 g 75.000 IU
Mollusks, scallop, mixed species, cooked, breaded and fried 215 g 10.9 g 10.1 g 18.1 g 75.000 IU
Soup, tomato vegetable, dry, mix, prepared with water 22 g 0.3 g 4.0 g 0.8 g 75.000 IU
Bologna, chicken, pork 336 g 30.6 g 4.2 g 10.3 g 75.000 IU
Fish, croaker, Atlantic, cooked, breaded and fried 221 g 12.7 g 7.5 g 18.2 g 75.000 IU
Cowpeas (Blackeyes), immature seeds, frozen, cooked, boiled, drained, with salt 131 g 0.7 g 23.5 g 8.5 g 75.000 IU
Fast foods, hamburger; single, regular patty; with condiments and vegetables 254 g 12.3 g 24.8 g 11.7 g 75.000 IU
Bologna, chicken, pork, beef 272 g 22.7 g 5.6 g 11.3 g 75.000 IU
BANQUET Sliced Beef Meal, with Gravy, Mashed Potatoes and Peas in Seasoned Sauce, frozen meal 88 g 3.0 g 6.5 g 8.8 g 75.000 IU
Potatoes, mashed, dehydrated, granules with milk, dry form 357 g 1.1 g 77.7 g 10.9 g 75.000 IU
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