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Tyrosine

Entries containing "Tyrosine", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Tyrosine
Lamb, variety meats and by-products, pancreas, cooked, braised 234 g 15.1 g - 22.8 g 0.548 g
Nuts, almonds, blanched 581 g 50.6 g 19.9 g 21.9 g 0.547 g
Chicken, roasting, meat and skin and giblets and neck, raw 213 g 15.5 g 0.1 g 17.1 g 0.547 g
Mollusks, abalone, mixed species, raw 105 g 0.8 g 6.0 g 17.1 g 0.547 g
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, raw 316 g 27.3 g - 16.3 g 0.546 g
Fish, sturgeon, mixed species, raw 105 g 4.0 g - 16.1 g 0.545 g
Fast foods, croissant, with egg, cheese, and bacon 320 g 22.0 g 18.3 g 12.6 g 0.544 g
Seeds, breadfruit seeds, raw 191 g 5.6 g 29.2 g 7.4 g 0.544 g
Egg, quail, whole, fresh, raw 158 g 11.1 g 0.4 g 13.1 g 0.543 g
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, raw 355 g 31.7 g - 16.2 g 0.543 g
Fish, turbot, european, raw 95 g 3.0 g - 16.1 g 0.542 g
Beef, brisket, point half, separable lean and fat, trimmed to 1/4" fat, all grades, raw 331 g 29.1 g - 16.1 g 0.542 g
KENTUCKY FRIED CHICKEN, Fried Chicken, EXTRA CRISPY, Thigh, meat and skin with breading, analyzed prior to January 2007 314 g 22.3 g 10.5 g 17.7 g 0.542 g
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/4" fat, all grades, raw 323 g 28.2 g - 16.1 g 0.541 g
Cheese, gjetost 466 g 29.5 g 42.7 g 9.7 g 0.541 g
Turkey patties, breaded, battered, fried 283 g 18 g 15.7 g 14 g 0.541 g
Spaghetti, protein-fortified, dry, enriched (n x 6.25) 374 g 2.2 g 65.7 g 21.8 g 0.540 g
Pork, cured, shoulder, blade roll, separable lean and fat, unheated 269 g 22.0 g - 16.5 g 0.540 g
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/4" fat, choice, raw 333 g 29.4 g - 16.1 g 0.540 g
Macaroni, protein-fortified, dry, enriched, (n x 5.70) 375 g 2.2 g 67.6 g 19.9 g 0.540 g
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