Rice is the staple food of more than one-half of the world's population

Vitamin B2 (Riboflavin)

Entries containing "Vitamin B2 (Riboflavin)", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin B2 (Riboflavin)
Prune juice, canned 71 g 0.0 g 17.5 g 0.6 g 0.070 mg
Celtuce, raw 18 g 0.3 g 3.7 g 0.9 g 0.070 mg
Beans, mung, mature seeds, sprouted, canned, drained solids 12 g 0.1 g 2.1 g 1.4 g 0.070 mg
Cabbage, chinese (pak-choi), raw 13 g 0.2 g 2.2 g 1.5 g 0.070 mg
Fast foods, corn on the cob with butter 106 g 2.4 g 21.9 g 3.1 g 0.070 mg
Cereals, RALSTON, cooked with water, without salt 53 g 0.3 g 11.2 g 2.2 g 0.070 mg
Fast foods, potato, baked and topped with cheese sauce 160 g 9.7 g 15.7 g 4.9 g 0.070 mg
Candies, caramels, chocolate-flavor roll 396 g 5.1 g 86.0 g 1.6 g 0.070 mg
Bamboo shoots, raw 27 g 0.3 g 5.2 g 2.6 g 0.070 mg
Eggplant, pickled 49 g 0.7 g 9.8 g 0.9 g 0.070 mg
Bacon bits, meatless 476 g 25.9 g 28.6 g 32 g 0.070 mg
Mushrooms, straw, canned, drained solids 32 g 0.7 g 4.6 g 3.8 g 0.070 mg
Babyfood, dinner, turkey, rice, and vegetables, toddler 59 g 1.6 g 7.5 g 3.8 g 0.070 mg
Cloudberries, raw (Alaska Native) 51 g 0.8 g 8.6 g 2.4 g 0.070 mg
Kale, cooked, boiled, drained, with salt 28 g 0.4 g 5.6 g 1.9 g 0.070 mg
Pork, fresh, variety meats and by-products, ears, frozen, cooked, simmered 166 g 10.8 g 0.2 g 16.0 g 0.070 mg
Fish, carp, cooked, dry heat 162 g 7.2 g - 22.9 g 0.070 mg
Fast foods, salad, vegetable, tossed, without dressing, with shrimp 45 g 1.1 g 2.8 g 6.2 g 0.070 mg
Pork, fresh, variety meats and by-products, tail, cooked, simmered 396 g 35.8 g - 17 g 0.070 mg
Snacks, granola bars, hard, almond 495 g 25.5 g 62 g 7.7 g 0.070 mg
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