Food
|
KCal
|
Fat
|
Carb.
|
Protein
|
Phytosterols
|
|
Nuts, walnuts, black, dried
|
618
|
g
|
59
|
g
|
9.9
|
g
|
24.1
|
g
|
108.000
|
mg
|
|
Nuts, pecans, oil roasted, with salt added
|
715
|
g
|
75.2
|
g
|
13.0
|
g
|
9.2
|
g
|
108.000
|
mg
|
|
Spices, basil, dried
|
251
|
g
|
4.0
|
g
|
61.0
|
g
|
14.4
|
g
|
106.000
|
mg
|
|
Nuts, pecans
|
691
|
g
|
72.0
|
g
|
13.9
|
g
|
9.2
|
g
|
102.000
|
mg
|
|
Peanut butter, chunk style, without salt
|
589
|
g
|
49.9
|
g
|
21.6
|
g
|
24.1
|
g
|
102.000
|
mg
|
|
Peanut butter, smooth style, without salt
|
588
|
g
|
50.4
|
g
|
19.6
|
g
|
25.1
|
g
|
102.000
|
mg
|
|
Oil, vegetable, teaseed
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
102.000
|
mg
|
|
Peanut butter, chunk style, with salt
|
589
|
g
|
49.9
|
g
|
21.6
|
g
|
24.1
|
g
|
102.000
|
mg
|
|
Peanut butter, smooth style, with salt
|
588
|
g
|
50.4
|
g
|
19.6
|
g
|
25.1
|
g
|
102.000
|
mg
|
|
Peanut butter, smooth, vitamin and mineral fortified
|
591
|
g
|
50.8
|
g
|
18.8
|
g
|
25.7
|
g
|
102.000
|
mg
|
|
Oil, vegetable, tomatoseed
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
100.000
|
mg
|
|
Oil, vegetable, sunflower, linoleic (less than 60%)
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
100.000
|
mg
|
|
Oil, vegetable, sunflower, linoleic, (approx. 65%)
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
100.000
|
mg
|
|
Salad dressing, Mayonnaise dressing, diet, no cholesterol
|
390
|
g
|
33.4
|
g
|
23.9
|
g
|
0.9
|
g
|
97.000
|
mg
|
|
Salad dressing, mayonnaise type, regular, with salt
|
390
|
g
|
33.4
|
g
|
23.9
|
g
|
0.9
|
g
|
97.000
|
mg
|
|
Spices, poultry seasoning
|
307
|
g
|
7.5
|
g
|
65.6
|
g
|
9.6
|
g
|
96.000
|
mg
|
|
Nuts, hazelnuts or filberts
|
628
|
g
|
60.8
|
g
|
16.7
|
g
|
15.0
|
g
|
96.000
|
mg
|
|
Oil, vegetable, cupu assu
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
95.000
|
mg
|
|
Oil, vegetable, babassu
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
95.000
|
mg
|
|
Oil, vegetable, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
95.000
|
mg
|