Rice is the staple food of more than one-half of the world's population

Phosphorus, P

Entries containing "Phosphorus, P", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Phosphorus, P
Cereals, QUAKER, Instant Oatmeal, Honey Nut, prepared with boiling water 107 g 2.2 g 19.3 g 2.5 g 83.000 mg
Cookies, raisin, soft-type 401 g 13.6 g 68 g 4.1 g 83.000 mg
Chicken, feet, boiled 215 g 14.6 g 0.2 g 19.4 g 83.000 mg
Cookies, gingersnaps 416 g 9.8 g 76.9 g 5.6 g 83.000 mg
Potatoes, french fried, all types, salt not added in processing, frozen, as purchased 150 g 4.7 g 24.8 g 2.2 g 83.000 mg
Cereals, QUAKER, Instant Oatmeal, maple and brown sugar, prepared with boiling water 101 g 1.3 g 20.0 g 2.4 g 83.000 mg
Puddings, vanilla, dry mix, regular, prepared with 2% milk 101 g 1.7 g 18.5 g 2.9 g 83.000 mg
Tomato products, canned, paste, without salt added 82 g 0.5 g 18.9 g 4.3 g 83.000 mg
Cereals, QUAKER, Oat Bran, QUAKER/MOTHER'S Oat Bran, prepared with water, no salt 43 g 1.0 g 7.5 g 2.0 g 83.000 mg
Tomato products, canned, paste, with salt added 82 g 0.5 g 18.9 g 4.3 g 83.000 mg
MORI-NU, Tofu, silken, lite extra firm 38 g 0.7 g 1 g 7 g 83.000 mg
Rice, brown, long-grain, cooked 111 g 0.9 g 23.0 g 2.6 g 83.000 mg
Salad dressing, blue or roquefort cheese, low calorie 99 g 7.2 g 2.9 g 5.1 g 83.000 mg
Egg rolls, vegetable, refrigerated, heated 196 g 4.7 g 32.0 g 6.6 g 83.000 mg
Bagels, cinnamon-raisin, toasted 294 g 1.8 g 59.3 g 10.6 g 83.000 mg
Puddings, tapioca, dry mix, prepared with 2% milk 105 g 1.7 g 19.6 g 2.9 g 82.000 mg
Wild rice, cooked 101 g 0.3 g 21.3 g 4.0 g 82.000 mg
Potatoes, microwaved, cooked, in skin, skin with salt 132 g 0.1 g 29.6 g 4.4 g 82.000 mg
Fast foods, enchilada, with cheese 196 g 11.6 g 17.5 g 5.9 g 82.000 mg
Broccoli raab, cooked 33 g 0.5 g 3.1 g 3.8 g 82.000 mg
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