China is the second largest fast food market after the United States

Glycine

Entries containing "Glycine", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Glycine
Fish, salmon, coho, farmed, raw 160 g 7.7 g - 21.3 g 1.021 g
Fast foods, hamburger; double, large patty; with condiments and vegetables 239 g 11.8 g 17.8 g 15.2 g 1.020 g
Lamb, domestic, loin, separable lean only, trimmed to 1/4" fat, choice, raw 143 g 5.9 g - 20.9 g 1.020 g
Pork, fresh, loin, whole, separable lean and fat, raw 198 g 12.6 g - 19.7 g 1.019 g
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, raw 234 g 17.2 g - 18.7 g 1.019 g
Emu, inside drums, cooked, broiled 156 g 2.0 g - 32.4 g 1.019 g
Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean only, raw 123 g 3.8 g - 20.9 g 1.018 g
Pork, fresh, leg (ham), rump half, separable lean and fat, raw 222 g 15.7 g - 18.7 g 1.018 g
Lamb, New Zealand, imported, frozen, foreshank, separable lean only, raw 118 g 3.3 g - 20.8 g 1.017 g
Veal, shoulder, whole (arm and blade), separable lean only, raw 112 g 3 g - 19.8 g 1.017 g
Pork, cured, ham, steak, boneless, extra lean, unheated 122 g 4.3 g - 19.6 g 1.017 g
Lamb, Australian, imported, fresh, foreshank, separable lean only, trimmed to 1/8" fat, raw 123 g 3.8 g - 20.8 g 1.017 g
Pork, fresh, loin, whole, separable lean only, raw 143 g 5.7 g - 21.4 g 1.017 g
Chicken, capons, giblets, raw 130 g 5.2 g 1.4 g 18.3 g 1.016 g
Mollusks, cuttlefish, mixed species, raw 79 g 0.7 g 0.8 g 16.2 g 1.016 g
Pork, cured, ham with natural juices, whole, boneless, separable lean only, unheated 110 g 3.2 g 1.0 g 19.4 g 1.015 g
Turkey, fryer-roasters, dark meat, meat only, raw 111 g 2.7 g - 20.5 g 1.015 g
Guinea hen, meat only, raw 110 g 2.5 g - 20.6 g 1.014 g
Lentils, pink, raw 345 g 2.2 g 59.2 g 25.0 g 1.014 g
Beef, short loin, t-bone steak, separable lean only, trimmed to 1/4" fat, USDA select, raw 132 g 4.5 g - 21.3 g 1.014 g
1234 ... 8081828384858687 ... 223224225226