Tequila is made from the root of the blue agave cactus

Glycine

Entries containing "Glycine", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Glycine
Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw 220 g 15.3 g - 19.2 g 1.047 g
Game meat, buffalo, water, cooked, roasted 131 g 1.8 g - 26.8 g 1.046 g
Beef, round, tip round, separable lean and fat, trimmed to 1/4" fat, choice, raw 212 g 14.4 g - 19.2 g 1.046 g
Pheasant, raw, meat only 133 g 3.6 g - 23.6 g 1.044 g
Beef, round, tip round, separable lean and fat, trimmed to 1/2" fat, prime, raw 223 g 16.1 g - 19.1 g 1.044 g
Beef, cured, breakfast strips, raw or unheated 406 g 38.8 g 0.7 g 12.5 g 1.044 g
Chicken, stewing, meat only, raw 148 g 6.3 g - 21.3 g 1.044 g
Fish, tilapia, raw 96 g 1.7 g - 20.1 g 1.043 g
Pork, cured, canadian-style bacon, grilled 185 g 8.4 g 1.4 g 24.2 g 1.043 g
Pork, fresh, variety meats and by-products, kidneys, raw 100 g 3.3 g - 16.5 g 1.043 g
Veal, cubed for stew (leg and shoulder), separable lean only, raw 109 g 2.5 g - 20.3 g 1.042 g
Fish, shad, american, cooked, dry heat 252 g 17.7 g - 21.7 g 1.042 g
POPEYES, Fried Chicken, Spicy, Skin and Breading, analyzed prior to January 2007 440 g 34.7 g 19.4 g 12.4 g 1.042 g
Pork, cured, ham, whole, separable lean and fat, roasted 243 g 16.8 g - 21.6 g 1.041 g
Beef, rib, shortribs, separable lean only, choice, raw 173 g 10.2 g - 19.1 g 1.039 g
Knackwurst, knockwurst, pork, beef 307 g 27.7 g 3.2 g 11.1 g 1.039 g
Kielbasa, kolbassy, pork, beef, nonfat dry milk added 309 g 27.3 g 2.8 g 12.2 g 1.039 g
Game meat, bison, separable lean only, raw 109 g 1.8 g - 21.6 g 1.039 g
Veal, composite of trimmed retail cuts, separable lean only, raw 112 g 2.9 g - 20.2 g 1.038 g
Veal, sirloin, separable lean only, raw 110 g 2.6 g - 20.2 g 1.038 g
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