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Glycine

Entries containing "Glycine", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Glycine
Cabbage, chinese (pe-tsai), cooked, boiled, drained, without salt 14 g 0.2 g 2.4 g 1.5 g 0.043 g
Tomato products, canned, sauce, with herbs and cheese 59 g 1.9 g 10.2 g 2.1 g 0.043 g
Ginger root, raw 80 g 0.8 g 17.8 g 1.8 g 0.043 g
Soup, cream of potato, canned, condensed 59 g 1.9 g 9.1 g 1.4 g 0.043 g
Cream, fluid, heavy whipping 345 g 37 g 2.8 g 2.1 g 0.043 g
Cabbage, chinese (pak-choi), raw 13 g 0.2 g 2.2 g 1.5 g 0.043 g
Cabbage, chinese (pe-tsai), cooked, boiled, drained, with salt 14 g 0.2 g 2.4 g 1.5 g 0.043 g
Squash, summer, zucchini, includes skin, frozen, cooked, boiled, drained, without salt 17 g 0.1 g 3.6 g 1.2 g 0.043 g
Squash, summer, zucchini, includes skin, frozen, cooked, boiled, drained, with salt 14 g 0.1 g 3.0 g 1.2 g 0.043 g
Turnips, frozen, cooked, boiled, drained, with salt 21 g 0.2 g 3.8 g 1.5 g 0.042 g
Burdock root, cooked, boiled, drained, with salt 88 g 0.1 g 21.2 g 2.1 g 0.042 g
Potatoes, canned, drained solids 60 g 0.2 g 13.6 g 1.4 g 0.042 g
Turnips, frozen, cooked, boiled, drained, without salt 23 g 0.2 g 4.4 g 1.5 g 0.042 g
Longans, raw 60 g 0.1 g 15.1 g 1.3 g 0.042 g
Soup, tomato, canned, condensed 60 g 0.6 g 13.4 g 1.6 g 0.042 g
Burdock root, cooked, boiled, drained, without salt 88 g 0.1 g 21.2 g 2.1 g 0.042 g
Soup, oxtail, dry, mix, prepared with water 28 g 1.0 g 3.5 g 1.1 g 0.042 g
Beans, snap, green, canned, no salt added, drained solids 20 g 0.1 g 4.5 g 1.2 g 0.041 g
Soup, cream of celery, canned, condensed 72 g 4.5 g 7.0 g 1.3 g 0.041 g
Rice noodles, cooked 109 g 0.2 g 24.9 g 0.9 g 0.041 g