China is the second largest fast food market after the United States

Glycine

Entries containing "Glycine", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Glycine
Seeds, lotus seeds, dried 332 g 2.0 g 64.5 g 15.4 g 0.826 g
Fish, pollock, walleye, raw 81 g 0.8 g - 17.2 g 0.825 g
Fish, sablefish, cooked, dry heat 250 g 19.6 g - 17.2 g 0.825 g
Lamb, domestic, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, raw 267 g 21.6 g - 16.9 g 0.825 g
Pork, fresh, enhanced, shoulder, (Boston butt), blade (steaks), separable lean only, raw 122 g 5.4 g 0.2 g 18.3 g 0.824 g
Beans, small white, mature seeds, raw 336 g 1.2 g 62.3 g 21.1 g 0.824 g
Sausage, meatless 257 g 18.2 g 9.8 g 18.5 g 0.821 g
Lamb, domestic, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, raw 260 g 20.9 g - 16.8 g 0.820 g
Beans, pink, mature seeds, raw 343 g 1.1 g 64.2 g 21.0 g 0.818 g
Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, raw 277 g 22.7 g - 16.7 g 0.818 g
Nuts, walnuts, english 654 g 65.2 g 13.7 g 15.2 g 0.816 g
Peanuts, all types, cooked, boiled, with salt 318 g 22.0 g 21.3 g 13.5 g 0.814 g
Bratwurst, pork, beef and turkey, lite, smoked 186 g 13.5 g 1.6 g 14.5 g 0.814 g
Sausage, chicken, beef, pork, skinless, smoked 216 g 14.3 g 8.1 g 13.6 g 0.814 g
Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, raw 256 g 20.5 g - 16.7 g 0.814 g
Pork, cured, bacon, raw 458 g 45.0 g 0.7 g 11.6 g 0.814 g
Fish, shad, american, raw 197 g 13.8 g - 16.9 g 0.813 g
Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, raw 272 g 22.2 g - 16.7 g 0.813 g
Cocoa, dry powder, unsweetened, processed with alkali 222 g 13.1 g 54.8 g 18.1 g 0.812 g
Lamb, domestic, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, raw 259 g 20.9 g - 16.6 g 0.812 g
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