Americans use about 100 million pounds of tea leaves every year

Fatty acids, total monounsaturated

Entries containing "Fatty acids, total monounsaturated", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Fatty acids, total monounsaturated
Nuts, mixed nuts, dry roasted, with peanuts, without salt added 594 g 51.5 g 25.4 g 17.3 g 31.395 g
Beef, retail cuts, separable fat, raw 674 g 70.9 g - 8.2 g 30.940 g
Nuts, almonds 575 g 49.4 g 21.7 g 21.2 g 30.889 g
Beef, retail cuts, separable fat, cooked 680 g 70.3 g - 10.7 g 30.450 g
Chicken, broilers or fryers, separable fat, raw 629 g 68.0 g - 3.7 g 30.300 g
Margarine-butter blend, soybean oil and butter 714 g 80.3 g 0.8 g 0.3 g 30.292 g
Pork, cured, separable fat (from ham and arm picnic), roasted 591 g 61.9 g - 7.6 g 29.690 g
Margarine, vegetable oil spread, 60% fat, stick 537 g 60.4 g 0.7 g 0.1 g 29.664 g
Margarine, vegetable oil spread, 60% fat, stick, no salt 537 g 60.4 g 0.7 g 0.1 g 29.664 g
Shortening, confectionery, fractionated palm 884 g 100 g - - 29.600 g
Shortening, special purpose for baking, soybean (hydrogenated) palm and cottonseed 884 g 100 g - - 29.583 g
Oil, soybean, salad or cooking, (hydrogenated) and cottonseed 884 g 100 g - - 29.500 g
Pork, cured, separable fat (from ham and arm picnic), unheated 579 g 61.4 g 0.1 g 5.7 g 29.470 g
Pork, fresh, separable fat, raw 665 g 71.0 g - 5.8 g 29.220 g
Nuts, cashew butter, plain, without salt added 587 g 49.4 g 27.6 g 17.6 g 29.122 g
Nuts, cashew butter, plain, with salt added 587 g 49.4 g 27.6 g 17.6 g 29.122 g
Lamb, domestic, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, raw 665 g 70.6 g - 6.7 g 29.110 g
Fish oil, salmon 902 g 100 g - - 29.037 g
Butter oil, anhydrous 876 g 99.5 g - 0.3 g 28.732 g
Pork, oriental style, dehydrated 615 g 62.4 g 1.4 g 11.8 g 28.555 g
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