Hawaii is the only US state that grows cacao beans to produce chocolate


Energy

Entries containing "Energy", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Energy
Barbecue loaf, pork, beef 173 g 8.9 g 6.4 g 15.8 g 724.000 kj
Game meat, squirrel, cooked, roasted 173 g 4.7 g - 30.8 g 724.000 kj
Cheese, low fat, cheddar or colby 173 g 7 g 1.9 g 24.4 g 724.000 kj
Game meat, rabbit, wild, cooked, stewed 173 g 3.5 g - 33.0 g 724.000 kj
Ice creams, BREYERS, All Natural Light French Vanilla 173 g 5.6 g 26.0 g 4.8 g 723.000 kj
Pork, fresh, loin, top loin (roasts), boneless, separable lean only, cooked, roasted 173 g 6.3 g - 27.2 g 723.000 kj
Game meat, elk, ground, raw 172 g 8.8 g - 21.8 g 722.000 kj
Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, broiled 173 g 6.1 g - 27.6 g 722.000 kj
Beef, short loin, top loin, separable lean only, trimmed to 0" fat, select, cooked, broiled 172 g 5.1 g - 29.6 g 721.000 kj
Potatoes, french fried, all types, salt not added in processing, frozen, oven-heated 172 g 5.2 g 28.7 g 2.7 g 721.000 kj
Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, select, cooked, grilled 172 g 6.4 g - 26.5 g 721.000 kj
Beef, chuck, clod roast, separable lean only, trimmed to 0" fat, USDA select, cooked, roasted 172 g 5.8 g - 28.1 g 721.000 kj
Chicken, liver, all classes, cooked, pan-fried 172 g 6.4 g 1.1 g 25.8 g 721.000 kj
Fish, whitefish, mixed species, cooked, dry heat 172 g 7.5 g - 24.5 g 720.000 kj
Chicken, broilers or fryers, breast, meat and skin, raw 172 g 9.3 g - 20.9 g 720.000 kj
Turkey, fryer-roasters, meat and skin, cooked, roasted 172 g 5.7 g - 28.3 g 720.000 kj
Veal, ground, cooked, broiled 172 g 7.6 g - 24.4 g 720.000 kj
Pork, cured, ham, low sodium, lean and fat, cooked 172 g 8.3 g 0.3 g 22.3 g 720.000 kj
Turkey, young hen, dark meat, meat and skin, raw 172 g 10.3 g - 18.7 g 720.000 kj
Chicken, broilers or fryers, drumstick, meat only, cooked, roasted 172 g 5.7 g - 28.3 g 720.000 kj