Rice is the staple food of more than one-half of the world's population

Calcium, Ca

Entries containing "Calcium, Ca", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Calcium, Ca
Beef, chuck, clod steak, separable lean only, trimmed to 1/4" fat, all grades, cooked, braised 189 g 7.0 g - 29.3 g 8.000 mg
Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 1/2" fat, prime, cooked, roasted 283 g 18.3 g - 27.5 g 8.000 mg
Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 1/2" fat, prime, cooked, broiled 294 g 20.9 g - 24.6 g 8.000 mg
Alcoholic beverage, wine, table, red 85 g - 2.6 g 0.1 g 8.000 mg
Soup, tomato, canned, prepared with equal volume water, commercial 30 g 0.3 g 6.6 g 0.8 g 8.000 mg
Alcoholic beverage, wine, table, all 83 g - 2.7 g 0.1 g 8.000 mg
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/2" fat, prime, raw 383 g 35.2 g - 15.4 g 8.000 mg
Lemon juice, frozen, unsweetened, single strength 22 g 0.3 g 6.5 g 0.5 g 8.000 mg
Alcoholic beverage, wine, dessert, sweet 160 g - 13.7 g 0.2 g 8.000 mg
CAMPBELL Soup Company, CAMPBELL'S SELECT Soup, Roasted Chicken with Rotini & Penne Pasta Soup 41 g 0.2 g 6.5 g 3.3 g 8.000 mg
Emu, ground, cooked, pan-broiled 163 g 4.7 g - 28.4 g 8.000 mg
CAMPBELL Soup Company, CAMPBELL'S SELECT Soup, Roasted Chicken with Long Grain & Wild Rice Soup 43 g 0.2 g 7.4 g 2.9 g 8.000 mg
HORMEL, DINTY MOORE Beef Stew, canned entree 94 g 5.5 g 6.8 g 4.8 g 8.000 mg
Lamb, domestic, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted 204 g 9.2 g - 28.4 g 8.000 mg
CAMPBELL Soup Company, CAMPBELL'S SELECT Soup, New England Clam Chowder 64 g 3.3 g 6.1 g 2.5 g 8.000 mg
Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled 161 g 5.7 g - 25.7 g 8.000 mg
Alcoholic beverage, pina colada, prepared-from-recipe 174 g 1.9 g 22.7 g 0.4 g 8.000 mg
Orange juice, canned, unsweetened 42 g 0.1 g 9.9 g 0.6 g 8.000 mg
Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/2" fat, prime, cooked 252 g 13.5 g - 30.5 g 8.000 mg
Beef, round, bottom round, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised 247 g 11.9 g - 32.8 g 8.000 mg
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