Cheese is the oldest of all man-made foods

Arginine

Entries containing "Arginine", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Arginine
Fish, salmon, pink, canned, solids with bone and liquid 139 g 6.1 g - 19.8 g 1.184 g
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, prime, raw 265 g 20.5 g - 18.7 g 1.183 g
Sausage, Italian, pork, cooked 344 g 27.3 g 4.3 g 19.1 g 1.182 g
Nuts, pecans, oil roasted, without salt added 715 g 75.2 g 13.0 g 9.2 g 1.181 g
Chicken, capons, meat and skin, raw 234 g 17.1 g - 18.8 g 1.181 g
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, raw 234 g 17.2 g - 18.7 g 1.181 g
Nuts, pecans, oil roasted, with salt added 715 g 75.2 g 13.0 g 9.2 g 1.181 g
Lamb, new zealand, imported, frozen, rib, separable lean and fat, trimmed to 1/8" fat, cooked, roasted 317 g 25.7 g - 19.9 g 1.180 g
Lamb, Australian, imported, fresh, shoulder, arm, separable lean only, trimmed to 1/8" fat, raw 137 g 5.8 g - 19.9 g 1.180 g
Chicken, broilers or fryers, back, meat only, raw 137 g 5.9 g - 19.6 g 1.180 g
Veal, shoulder, arm, separable lean only, raw 105 g 2.2 g - 20.0 g 1.179 g
Nuts, pecans 691 g 72.0 g 13.9 g 9.2 g 1.177 g
Beef, cured, corned beef, brisket, cooked 251 g 19.0 g 0.5 g 18.2 g 1.175 g
Veal, rib, separable lean only, raw 120 g 3.9 g - 20.0 g 1.175 g
Dutch brand loaf, chicken, pork and beef 273 g 22.9 g 3.9 g 12 g 1.175 g
Chicken, broilers or fryers, skin only, cooked, stewed 363 g 33.0 g - 15.2 g 1.174 g
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw 243 g 18.2 g - 18.6 g 1.173 g
Pork, fresh, variety meats and by-products, tail, cooked, simmered 396 g 35.8 g - 17 g 1.173 g
Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, raw 277 g 22.2 g 0.1 g 18.1 g 1.172 g
Chicken, capons, meat and skin and giblets and neck, raw 232 g 16.9 g 0.1 g 18.5 g 1.172 g
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