Tequila is made from the root of the blue agave cactus

Vitamin C, total ascorbic acid

Entries containing "Vitamin C, total ascorbic acid", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin C, total ascorbic acid
Asparagus, canned, regular pack, solids and liquids 15 g 0.2 g 2.5 g 1.8 g 16.500 mg
Fish, roe, mixed species, cooked, dry heat 204 g 8.2 g 1.9 g 28.6 g 16.400 mg
Beans, snap, green, raw 31 g 0.1 g 7.1 g 1.8 g 16.300 mg
Beans, snap, yellow, raw 31 g 0.1 g 7.1 g 1.8 g 16.300 mg
Okra, cooked, boiled, drained, with salt 22 g 0.2 g 4.5 g 1.9 g 16.300 mg
Okra, cooked, boiled, drained, without salt 22 g 0.2 g 4.5 g 1.9 g 16.300 mg
Chicken, broilers or fryers, giblets, raw 124 g 4.5 g 1.8 g 17.9 g 16.200 mg
Yardlong bean, cooked, boiled, drained, with salt 47 g 0.1 g 9.2 g 2.5 g 16.200 mg
Soup, tomato, dry, mix 360 g 8.4 g 68.3 g 8.6 g 16.200 mg
Yardlong bean, cooked, boiled, drained, without salt 47 g 0.1 g 9.2 g 2.5 g 16.200 mg
Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchased 174 g 5.1 g 29.9 g 2.1 g 16.100 mg
Pastrami, turkey 123 g 4.3 g 3.7 g 16.3 g 16.100 mg
Swamp cabbage, cooked, boiled, drained, with salt 20 g 0.2 g 3.7 g 2.1 g 16.000 mg
Potatoes, mashed, dehydrated, granules with milk, dry form 357 g 1.1 g 77.7 g 10.9 g 16.000 mg
Lamb, variety meats and by-products, brain, raw 122 g 8.6 g - 10.4 g 16.000 mg
Tomatoes, orange, raw 16 g 0.2 g 3.2 g 1.2 g 16.000 mg
Swamp cabbage, cooked, boiled, drained, without salt 20 g 0.2 g 3.7 g 2.1 g 16.000 mg
Mouse nuts, roots (Alaska Native) 81 g 0.1 g 16.1 g 3.9 g 16.000 mg
Veal, variety meats and by-products, pancreas, raw 182 g 13.1 g - 15 g 16.000 mg
Fish, roe, mixed species, raw 143 g 6.4 g 1.5 g 22.3 g 16.000 mg
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