Popcorn has been a food product for over 6,000 years.


Vitamin C, total ascorbic acid

Entries containing "Vitamin C, total ascorbic acid", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin C, total ascorbic acid
Danish pastry, cheese 374 g 21.9 g 37.2 g 8 g 0.100 mg
Danish pastry, cinnamon, enriched 403 g 22.4 g 44.6 g 7 g 0.100 mg
Apples, frozen, unsweetened, unheated 48 g 0.3 g 12.3 g 0.3 g 0.100 mg
Margarine-like spread, (approximately 37% fat), unspecified oils 339 g 37.8 g 0.7 g 0.5 g 0.100 mg
Vegetable oil-butter spread, tub, salted 362 g 40 g 1 g 1 g 0.100 mg
Margarine-like spread, made with yogurt, stick, salted 630 g 70 g 0.5 g 0.3 g 0.100 mg
Crackers, standard snack-type, sandwich, with cheese filling 477 g 21.1 g 61.7 g 9.3 g 0.100 mg
Crackers, rye, wafers, seasoned 381 g 9.2 g 73.8 g 9 g 0.100 mg
Margarine, margarine-like vegetable oil spread, 60% fat, tub/bottle, unsalted 533 g 59.8 g 0.9 g 0.2 g 0.100 mg
Babyfood, ravioli, cheese filled, with tomato sauce 99 g 2.2 g 16.3 g 3.6 g 0.100 mg
Babyfood, dinner, beef noodle, strained 63 g 2.3 g 8.2 g 2.4 g 0.100 mg
Frostings, glaze, chocolate, prepared-from-recipe, with butter, NFSMI Recipe No. C-32 359 g 7.2 g 72.2 g 1.4 g 0.100 mg
Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, cooked 235 g 13.7 g - 26.1 g 0.100 mg
Babyfood, dinner, chicken noodle, strained 66 g 2.1 g 9.1 g 2.7 g 0.100 mg
Crackers, rye, wafers, plain 334 g 0.9 g 80.4 g 9.6 g 0.100 mg
Babyfood, dinner, chicken noodle, junior 55 g 1.2 g 8.8 g 2.4 g 0.100 mg
Babyfood, dinner, vegetables chicken, strained 59 g 1.7 g 8.4 g 2.5 g 0.100 mg
Salad dressing, blue or roquefort cheese dressing, fat-free 115 g 0.8 g 25.6 g 2.1 g 0.100 mg
Crackers, matzo, egg 391 g 2.1 g 78.6 g 12.3 g 0.100 mg
Soup, black bean, canned, prepared with equal volume water 46 g 0.7 g 7.7 g 2.4 g 0.100 mg