French Fries are originally from Belgium not France

Vitamin B-6

Entries containing "Vitamin B-6", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin B-6
Fish, scup, cooked, dry heat 135 g 3.5 g - 24.2 g 0.346 mg
Milk, dry, nonfat, instant, with added vitamin A 358 g 0.7 g 52.2 g 35.1 g 0.345 mg
Egg, yolk, raw, frozen 303 g 25.6 g 1.2 g 15.5 g 0.345 mg
Milk, dry, nonfat, instant, without added vitamin A 358 g 0.7 g 52.2 g 35.1 g 0.345 mg
Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, braised 202 g 8.6 g - 29.1 g 0.345 mg
Soup, vegetable beef, dry, mix 344 g 7.2 g 51.7 g 18.9 g 0.345 mg
Potatoes, russet, flesh and skin, raw 79 g 0.1 g 18.1 g 2.1 g 0.345 mg
Shallots, raw 72 g 0.1 g 16.8 g 2.5 g 0.345 mg
Potatoes, microwaved, cooked in skin, flesh and skin, without salt 105 g 0.1 g 24.2 g 2.4 g 0.344 mg
Beef, ground, 75% lean meat / 25% fat, patty, cooked, pan-broiled 248 g 16.4 g - 23.5 g 0.344 mg
Potatoes, microwaved, cooked, in skin, flesh and skin, with salt 105 g 0.1 g 24.2 g 2.4 g 0.344 mg
Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, choice, cooked, braised 224 g 8.4 g - 34.7 g 0.344 mg
Fish, halibut, Atlantic and Pacific, raw 110 g 2.3 g - 20.8 g 0.344 mg
Soup, tomato, dry, mix 360 g 8.4 g 68.3 g 8.6 g 0.343 mg
Pork, cured, ham and water product, slice, bone-in, separable lean and fat, unheated 149 g 9.3 g 2.7 g 13.7 g 0.342 mg
Bulgur, dry 342 g 1.3 g 75.9 g 12.3 g 0.342 mg
Beef, round, bottom round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted 223 g 12.4 g - 26.1 g 0.342 mg
Mollusks, whelk, unspecified, raw 137 g 0.4 g 7.8 g 23.8 g 0.342 mg
Pork, fresh, loin, center rib (roasts), bone-in, separable lean only, cooked, roasted 223 g 11.2 g - 28.7 g 0.341 mg
Wheat flour, whole-grain 339 g 1.9 g 72.6 g 13.7 g 0.341 mg
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