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Vitamin A, IU

Entries containing "Vitamin A, IU", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin A, IU
Plums, dried (prunes), uncooked 240 g 0.4 g 63.9 g 2.2 g 781.000 IU
Fish, salmon, tipnuk, fermented (Alaska Native) 170 g 10.6 g 2.7 g 15.9 g 780.000 IU
Asparagus, canned, no salt added, solids and liquids 15 g 0.2 g 2.5 g 1.8 g 776.000 IU
Brussels sprouts, cooked, boiled, drained, without salt 36 g 0.5 g 7.1 g 2.6 g 775.000 IU
Brussels sprouts, cooked, boiled, drained, with salt 36 g 0.5 g 7.1 g 2.6 g 775.000 IU
Cereals, CREAM OF WHEAT, instant, prepared with water, without salt 62 g 0.2 g 13.1 g 1.8 g 773.000 IU
Cereals, CREAM OF WHEAT, instant, prepared with water, with salt, (wheat) 62 g 0.2 g 13.1 g 1.8 g 773.000 IU
Chicken, broilers or fryers, meat and skin and giblets and neck, raw 213 g 14.8 g 0.1 g 18.3 g 771.000 IU
Cheese, monterey 373 g 30.3 g 0.7 g 24.5 g 769.000 IU
CAMPBELL Soup Company, PREGO Pasta, Chunky Garden Combination Italian Sauce, ready-to-serve 69 g 1.2 g 13.1 g 1.5 g 769.000 IU
Soup, chicken vegetable, canned, prepared with equal volume water 31 g 1.2 g 3.6 g 1.5 g 768.000 IU
Acerola, (west indian cherry), raw 32 g 0.3 g 7.7 g 0.4 g 767.000 IU
Persimmons, japanese, dried 274 g 0.6 g 73.4 g 1.4 g 767.000 IU
Peas, green, raw 81 g 0.4 g 14.5 g 5.4 g 765.000 IU
Mangos, raw 65 g 0.3 g 17 g 0.5 g 765.000 IU
Peaches, canned, heavy syrup, drained 77 g 0.1 g 19.8 g 0.5 g 764.000 IU
Pickles, cucumber, sweet (includes bread and butter pickles) 91 g 0.4 g 21.2 g 0.6 g 764.000 IU
Cheese, blue 353 g 28.7 g 2.3 g 21.4 g 763.000 IU
Cheese food, pasteurized process, american, with di sodium phosphate 328 g 24.6 g 7.3 g 19.6 g 762.000 IU
Soup, clam chowder, manhattan, canned, condensed 61 g 1.8 g 9.7 g 1.7 g 762.000 IU
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