Americans use about 100 million pounds of tea leaves every year

Total lipid (fat)

Entries containing "Total lipid (fat)", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Total lipid (fat)
Blueberries, frozen, sweetened 81 g 0.1 g 22.0 g 0.4 g 0.130 g
Tomatoes, red, ripe, canned, packed in tomato juice, no salt added 17 g 0.1 g 4 g 0.8 g 0.130 g
Potato, baked, flesh and skin, without salt 93 g 0.1 g 21.2 g 2.5 g 0.130 g
Potatoes, Russet, flesh and skin, baked 97 g 0.1 g 21.4 g 2.6 g 0.130 g
Grapefruit juice, white, frozen concentrate, unsweetened, diluted with 3 volume water 41 g 0.1 g 9.7 g 0.6 g 0.130 g
Peaches, frozen, sliced, sweetened 94 g 0.1 g 24.0 g 0.6 g 0.130 g
Carrots, baby, raw 35 g 0.1 g 8.2 g 0.6 g 0.130 g
Cherries, sweet, canned, water pack, solids and liquids 46 g 0.1 g 11.8 g 0.8 g 0.130 g
Squash, summer, zucchini, includes skin, frozen, cooked, boiled, drained, without salt 17 g 0.1 g 3.6 g 1.2 g 0.130 g
Squash, summer, zucchini, includes skin, frozen, unprepared 17 g 0.1 g 3.6 g 1.2 g 0.130 g
Butterbur, canned 3 g 0.1 g 0.4 g 0.1 g 0.130 g
Strawberries, frozen, sweetened, sliced 96 g 0.1 g 25.9 g 0.5 g 0.130 g
Squash, winter, all varieties, raw 34 g 0.1 g 8.6 g 1.0 g 0.130 g
Broccoli, frozen, chopped, cooked, boiled, drained, with salt 28 g 0.1 g 5.4 g 3.1 g 0.120 g
Soup, chicken broth cubes, dry, prepared with water 5 g 0.1 g 0.6 g 0.4 g 0.120 g
Pineapple juice, canned, unsweetened, without added ascorbic acid 53 g 0.1 g 12.9 g 0.4 g 0.120 g
Sweet potato, frozen, cooked, baked, without salt 100 g 0.1 g 23.4 g 1.7 g 0.120 g
Asparagus, raw 20 g 0.1 g 3.9 g 2.2 g 0.120 g
Boysenberries, canned, heavy syrup 88 g 0.1 g 22.3 g 1.0 g 0.120 g
Oranges, raw, all commercial varieties 47 g 0.1 g 11.8 g 0.9 g 0.120 g
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