Forks weren't widely used in the United States until the 1800s

Selenium, Se

Entries containing "Selenium, Se", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Selenium, Se
Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, all grades, raw 132 g 4.2 g - 22.1 g 25.200 mcg
Beef, chuck, mock tender steak, separable lean only, trimmed to 0" fat, USDA choice, cooked, broiled 161 g 5.7 g - 25.7 g 25.200 mcg
Lamb, domestic, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted 290 g 21.1 g - 23.3 g 25.200 mcg
Game meat, bison, top sirloin, separable lean only, trimmed to 0" fat, raw 113 g 2.4 g - 21.4 g 25.100 mcg
Beef, chuck, blade roast, separable lean and fat, trimmed to 0" fat, select, cooked, braised 313 g 21.7 g - 27.6 g 25.100 mcg
Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, all grades, raw 127 g 3.8 g - 21.6 g 25.100 mcg
Pancakes, special dietary, dry mix 349 g 1.4 g 73.9 g 8.9 g 25.100 mcg
Fast foods, bagel, with breakfast steak, egg, cheese, and condiments 282 g 14.1 g 23.0 g 16.0 g 25.100 mcg
Luncheon meat, pork, ham, and chicken, minced, canned, reduced sodium, added ascorbic acid, includes SPAM, 25% less sodium 293 g 25.1 g 3.4 g 12.5 g 25.000 mcg
Beef, round, bottom round, separable lean and fat, trimmed to 1/8" fat, choice, raw 198 g 12.2 g - 20.7 g 25.000 mcg
Pork, cured, breakfast strips, raw or unheated 388 g 37.2 g 0.7 g 11.7 g 25.000 mcg
WENDY'S, Chicken Nuggets 334 g 23.2 g 15.4 g 15.9 g 25.000 mcg
Pork, cured, canadian-style bacon, unheated 157 g 7.0 g 1.7 g 20.6 g 25.000 mcg
Egg substitute, liquid 84 g 3.3 g 0.6 g 12 g 24.900 mcg
Rice and Wheat cereal bar 409 g 9.1 g 72.7 g 9.1 g 24.900 mcg
Beef, chuck, blade roast, separable lean and fat, trimmed to 0" fat, choice, cooked, braised 348 g 25.8 g - 27.0 g 24.900 mcg
BURGER KING, Hamburger 275 g 12.2 g 27.1 g 14.2 g 24.900 mcg
Veal, variety meats and by-products, liver, cooked, pan-fried 193 g 6.5 g 4.5 g 27.4 g 24.900 mcg
Mushrooms, shiitake, cooked, without salt 56 g 0.2 g 14.4 g 1.6 g 24.800 mcg
Beef, round, bottom round, separable lean and fat, trimmed to 1/8" fat, all grades, raw 192 g 11.5 g - 20.7 g 24.800 mcg
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