Rice is the staple food of more than one-half of the world's population

Vitamin B2 (Riboflavin)

Entries containing "Vitamin B2 (Riboflavin)", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin B2 (Riboflavin)
Salad dressing, italian dressing, fat-free 47 g 0.9 g 8.8 g 1.0 g 0.053 mg
Peas and carrots, canned, regular pack, solids and liquids 38 g 0.3 g 8.5 g 2.2 g 0.053 mg
Salad dressing, french dressing, commercial, regular, without salt 459 g 44.8 g 15.6 g 0.8 g 0.053 mg
Taro, shoots, cooked, with salt 14 g 0.1 g 3.2 g 0.7 g 0.053 mg
Lupins, mature seeds, cooked, boiled, with salt 116 g 2.9 g 9.3 g 15.6 g 0.053 mg
Lupins, mature seeds, cooked, boiled, without salt 119 g 2.9 g 9.9 g 15.6 g 0.053 mg
Taro shoots, cooked, without salt 14 g 0.1 g 3.2 g 0.7 g 0.053 mg
Cauliflower, frozen, cooked, boiled, drained, with salt 17 g 0.2 g 3.2 g 1.6 g 0.053 mg
Bagels, plain, unenriched, without calcium propionate(includes onion, poppy, sesame) 275 g 1.6 g 53.4 g 10.5 g 0.052 mg
Bagels, plain, unenriched, with calcium propionate (includes onion, poppy, sesame) 275 g 1.6 g 53.4 g 10.5 g 0.052 mg
Salad dressing, french dressing, reduced fat 232 g 13.5 g 29.3 g 0.6 g 0.052 mg
Blueberries, frozen, sweetened 81 g 0.1 g 22.0 g 0.4 g 0.052 mg
Plantains, cooked 116 g 0.2 g 31.2 g 0.8 g 0.052 mg
Salad dressing, french dressing, reduced fat, without salt 233 g 13.5 g 29.3 g 0.6 g 0.052 mg
Tomatoes, crushed, canned 32 g 0.3 g 7.3 g 1.6 g 0.052 mg
Tofu, raw, regular, prepared with calcium sulfate 76 g 4.8 g 1.9 g 8.1 g 0.052 mg
Soup, pea, green, canned, condensed 125 g 2.2 g 20.2 g 6.5 g 0.052 mg
Seeds, pumpkin and squash seeds, whole, roasted, with salt added 446 g 19.4 g 53.8 g 18.6 g 0.052 mg
Babyfood, dinner, vegetables chicken, strained 59 g 1.7 g 8.4 g 2.5 g 0.052 mg
Seeds, pumpkin and squash seeds, whole, roasted, without salt 446 g 19.4 g 53.8 g 18.6 g 0.052 mg
1234 ... 266267268269270271272273 ... 330331332333