Italians consume a million and a half tons of spaghetti every year

Vitamin B2 (Riboflavin)

Entries containing "Vitamin B2 (Riboflavin)", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin B2 (Riboflavin)
Beef, round, eye of round, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted 166 g 4.9 g - 28.6 g 0.161 mg
Turkey, fryer-roasters, back, meat and skin, raw 151 g 7.3 g - 19.9 g 0.161 mg
Beef, ground, 95% lean meat / 5% fat, raw 137 g 5 g - 21.4 g 0.161 mg
Seeds, flaxseed 534 g 42.2 g 28.9 g 18.3 g 0.161 mg
Beef, cured, pastrami 147 g 5.8 g 0.4 g 21.8 g 0.161 mg
Macaroni, protein-fortified, cooked, enriched, (n x 5.70) 164 g 0.2 g 31.7 g 8.1 g 0.161 mg
Snacks, sweet potato chips 496 g 24.7 g 64.8 g 3.5 g 0.161 mg
Coffee substitute, cereal grain beverage, powder, prepared with whole milk 65 g 3.3 g 5.6 g 3.3 g 0.161 mg
Macaroni, protein-fortified, cooked, enriched, (n x 6.25) 164 g 0.2 g 30.9 g 8.9 g 0.161 mg
Nuts, pistachio nuts, raw 557 g 44.4 g 28.0 g 20.6 g 0.160 mg
BURGER KING, Original Chicken Sandwich 286 g 15.4 g 24.4 g 12.6 g 0.160 mg
ARCHWAY Home Style Cookies, Oatmeal Raisin 406 g 12.1 g 69.3 g 5.2 g 0.160 mg
Candies, KIT KAT BITES 511 g 26.4 g 64.6 g 6.5 g 0.160 mg
Candies, ALMOND JOY BITES 545 g 34.5 g 57.5 g 5.6 g 0.160 mg
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/4" fat, prime, cooked, roasted 417 g 35.9 g - 21.9 g 0.160 mg
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/4" fat, select, cooked, roasted 331 g 26.1 g - 22.5 g 0.160 mg
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted 367 g 30.2 g - 22.0 g 0.160 mg
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/4" fat, all grades, cooked, roasted 347 g 28.0 g - 22.3 g 0.160 mg
Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 1/4" fat, prime, raw 210 g 14.0 g - 19.6 g 0.160 mg
Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 1/4" fat, select, raw 152 g 7.6 g - 19.6 g 0.160 mg
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