Low fat diets can make you depressed

Retinol

Entries containing "Retinol", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Retinol
Turkey sausage, fresh, raw 155 g 8.1 g 0.5 g 18.8 g 11.000 mcg
KENTUCKY FRIED CHICKEN, Fried Chicken, EXTRA CRISPY, Drumstick, meat only, skin and breading removed, analyzed prior to January 2007 187 g 8.5 g 0.9 g 26.8 g 11.000 mcg
Beef sausage, fresh, cooked 332 g 28.0 g 0.4 g 18.2 g 11.000 mcg
Bologna, chicken, pork 336 g 30.6 g 4.2 g 10.3 g 11.000 mcg
Bologna, chicken, pork, beef 272 g 22.7 g 5.6 g 11.3 g 11.000 mcg
Turkey sausage, fresh, cooked 196 g 10.4 g - 23.9 g 11.000 mcg
Bologna, beef 311 g 28.2 g 4.0 g 10.3 g 11.000 mcg
Pork, cured, ham and water product, shank, bone-in, separable lean only, heated, roasted 132 g 4.5 g 1.2 g 21.7 g 11.000 mcg
Pork, cured, bacon, cooked, pan-fried 533 g 40.3 g 1.5 g 38.3 g 11.000 mcg
Cookies, sugar, refrigerated dough 436 g 20.7 g 59 g 4.2 g 11.000 mcg
Chicken patty, frozen, uncooked 292 g 20.0 g 13.6 g 14.3 g 11.000 mcg
Fish, pollock, Atlantic, raw 92 g 1.0 g - 19.4 g 11.000 mcg
Pork, bacon, rendered fat, cooked 898 g 99.5 g - 0.1 g 11.000 mcg
Pork, cured, ham -- water added, rump, bone-in, separable lean only, heated, roasted 121 g 3.6 g 0.9 g 21.4 g 11.000 mcg
Pork, cured, ham -- water added, shank, bone-in, separable lean only, heated, roasted 128 g 4.4 g 1.2 g 20.9 g 11.000 mcg
Pork, cured, ham and water product, slice, bone-in, separable lean only, heated, pan-broil 122 g 3.6 g 1.4 g 20.9 g 11.000 mcg
Crackers, cheese, sandwich-type with cheese filling 490 g 24.4 g 58.8 g 8.9 g 11.000 mcg
Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, unheated 200 g 13.3 g 0.4 g 19.7 g 11.000 mcg
Entrees, fish fillet, battered or breaded, and fried 232 g 12.3 g 17.0 g 14.7 g 11.000 mcg
Crackers, cheese, low sodium 503 g 25.3 g 58.2 g 10.1 g 11.000 mcg
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