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Retinol

Entries containing "Retinol", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Retinol
Pork, cured, ham with natural juices, spiral slice, boneless, separable lean and fat, unheated 129 g 5.8 g 0.7 g 18.7 g 12.000 mcg
Pork, cured, ham with natural juices, slice, bone-in, separable lean and fat, unheated 159 g 7.4 g 0.2 g 22.8 g 12.000 mcg
Turkey sticks, breaded, battered, fried 279 g 16.9 g 17 g 14.2 g 12.000 mcg
Crackers, rusk toast 407 g 7.2 g 72.3 g 13.5 g 12.000 mcg
Pork, cured, ham -- water added, slice, bone-in, separable lean and fat, heated, pan-broil 166 g 8.7 g 1.1 g 20.8 g 12.000 mcg
Pork, cured, ham and water product, rump, bone-in, separable lean and fat, heated, roasted 186 g 11.5 g 1.2 g 19.5 g 12.000 mcg
Pork, cured, ham and water product, shank, bone-in, separable lean and fat, heated, roasted 234 g 17.3 g 1.4 g 18.2 g 12.000 mcg
Bread, white, prepared from recipe, made with nonfat dry milk 274 g 2.6 g 53.6 g 7.7 g 12.000 mcg
Fish, salmon, Atlantic, wild, raw 142 g 6.3 g - 19.8 g 12.000 mcg
McDONALD'S, Apple Dippers with Low Fat Caramel Sauce 111 g 0.8 g 26.1 g 0.5 g 12.000 mcg
Fish, pout, ocean, raw 79 g 0.9 g - 16.6 g 12.000 mcg
Fish, ocean perch, Atlantic, raw 94 g 1.6 g - 18.6 g 12.000 mcg
Fish, cod, Atlantic, raw 82 g 0.7 g - 17.8 g 12.000 mcg
USDA Commodity, beef, ground bulk/coarse ground, frozen, cooked 259 g 16.3 g - 26.1 g 12.000 mcg
Fish, turbot, european, cooked, dry heat 122 g 3.8 g - 20.6 g 12.000 mcg
USDA Commodity, pork sausage, bulk/links/patties, frozen, raw 231 g 18.6 g - 15.0 g 12.000 mcg
Fish, anchovy, european, canned in oil, drained solids 210 g 9.7 g - 28.9 g 12.000 mcg
Fish, pollock, Atlantic, cooked, dry heat 118 g 1.3 g - 24.9 g 12.000 mcg
Salad dressing, mayonnaise and mayonnaise-type, low calorie 263 g 19 g 23.9 g 0.9 g 12.000 mcg
Beef, variety meats and by-products, lungs, cooked, braised 120 g 3.7 g - 20.4 g 12.000 mcg