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Retinol

Entries containing "Retinol", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Retinol
Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed 201 g 10.0 g - 26.1 g 29.000 mcg
Fast foods, scallops, breaded and fried 268 g 13.5 g 26.7 g 10.9 g 29.000 mcg
Pancakes, buttermilk, prepared from recipe 227 g 9.3 g 28.7 g 6.8 g 29.000 mcg
PIZZA HUT 14" Super Supreme Pizza, Regular Crust 248 g 11.0 g 26.0 g 11.3 g 29.000 mcg
Pork, fresh, separable fat, cooked 635 g 66.2 g - 8.9 g 29.000 mcg
Chicken, broilers or fryers, drumstick, meat and skin, raw 161 g 8.7 g - 19.3 g 29.000 mcg
Soup, tomato, canned, prepared with equal volume low fat (2%) milk 55 g 1.3 g 8.9 g 2.5 g 29.000 mcg
Chicken, broilers or fryers, light meat, meat and skin, raw 186 g 11.1 g - 20.3 g 29.000 mcg
Chicken, broilers or fryers, back, meat only, cooked, fried 288 g 15.3 g 5.7 g 30.0 g 29.000 mcg
Babyfood, dinner, macaroni and cheese, junior 61 g 2 g 8.2 g 2.6 g 29.000 mcg
Crackers, cheese, regular 503 g 25.3 g 58.2 g 10.1 g 28.000 mcg
Pie, apple, commercially prepared, unenriched flour 237 g 11 g 34 g 1.9 g 28.000 mcg
POPEYES, Fried Chicken, Spicy, Thigh, meat and skin with breading, analyzed prior to January 2007 305 g 21.6 g 8.8 g 19.0 g 28.000 mcg
Puddings, rice, dry mix, prepared with whole milk 121 g 2.8 g 20.7 g 3.3 g 28.000 mcg
Milk, whole, 3.25% milkfat 60 g 3.3 g 4.5 g 3.2 g 28.000 mcg
Candies, MASTERFOODS USA, M&M's Peanut Butter Chocolate Candies 529 g 29.3 g 56.9 g 10.2 g 28.000 mcg
Chicken, broilers or fryers, back, meat only, cooked, roasted 239 g 13.2 g - 28.2 g 28.000 mcg
Babyfood, cereal, egg yolks and bacon, junior 79 g 5 g 6.2 g 2.5 g 28.000 mcg
Fish, herring, Atlantic, raw 158 g 9.0 g - 18.0 g 28.000 mcg
Chicken, broilers or fryers, breast, meat and skin, cooked, roasted 197 g 7.8 g - 29.8 g 28.000 mcg
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