Retinol
Entries containing "Retinol", sorted on amount per 100 gram:
| Food | KCal | Fat | Carb. | Protein | Retinol | ||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
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Cheese sauce, prepared from recipe | 197 | g | 14.9 | g | 5.5 | g | 10.3 | g | 163.000 | mcg |
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Cookies, butter, commercially prepared, enriched | 467 | g | 18.8 | g | 68.9 | g | 6.1 | g | 162.000 | mcg |
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Cookies, brownies, prepared from recipe | 466 | g | 29.1 | g | 50.2 | g | 6.2 | g | 161.000 | mcg |
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Ice creams, french vanilla, soft-serve | 222 | g | 13 | g | 22.2 | g | 4.1 | g | 159.000 | mcg |
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Egg, whole, raw, frozen | 148 | g | 10.2 | g | 1.1 | g | 12.0 | g | 158.000 | mcg |
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Cheese, parmesan, dry grated, reduced fat | 265 | g | 20 | g | 1.4 | g | 20 | g | 156.000 | mcg |
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Cereals, NESTUM, prepared with water | 73 | g | 0.2 | g | 16.2 | g | 1.4 | g | 155.000 | mcg |
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Entrees, crab cake | 266 | g | 17.3 | g | 8.5 | g | 18.8 | g | 155.000 | mcg |
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Egg, quail, whole, fresh, raw | 158 | g | 11.1 | g | 0.4 | g | 13.1 | g | 155.000 | mcg |
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Egg, whole, cooked, omelet | 157 | g | 12.0 | g | 0.7 | g | 10.6 | g | 152.000 | mcg |
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Cookies, butter, commercially prepared, unenriched | 467 | g | 18.8 | g | 68.9 | g | 6.1 | g | 151.000 | mcg |
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Cheese, Mexican, blend, reduced fat | 282 | g | 19.4 | g | 3.4 | g | 24.7 | g | 151.000 | mcg |
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Ensure plus, liquid nutrition | 141 | g | 4.5 | g | 19.9 | g | 5.2 | g | 149.000 | mcg |
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Fish, salmon, chinook, cooked, dry heat | 231 | g | 13.4 | g | - | 25.7 | g | 149.000 | mcg | |
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Cheese food, cold pack, american | 331 | g | 24.5 | g | 8.3 | g | 19.7 | g | 148.000 | mcg |
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Cookies, oatmeal, prepared from recipe, without raisins | 447 | g | 17.9 | g | 66.4 | g | 6.8 | g | 146.000 | mcg |
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Mollusks, oyster, Pacific, cooked, moist heat | 163 | g | 4.6 | g | 9.9 | g | 18.9 | g | 146.000 | mcg |
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ENSURE FIBER WITH FOS, liquid | 97 | g | 2.4 | g | 16.4 | g | 3.4 | g | 144.000 | mcg |
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Soup, cheese, canned, prepared with equal volume milk | 92 | g | 5.8 | g | 6.5 | g | 3.8 | g | 142.000 | mcg |
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Cake, pound, commercially prepared, butter | 388 | g | 19.9 | g | 48.8 | g | 5.5 | g | 142.000 | mcg |