French Fries are originally from Belgium not France


Retinol

Entries containing "Retinol", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Retinol
Cereals ready-to-eat, GENERAL MILLS, TOTAL Raisin Bran 309 g 1.8 g 76.4 g 5.5 g 271.000 mcg
Cereals ready-to-eat, QUAKER, QUAKER CINNAMON OATMEAL SQUARES 379 g 4.5 g 79.2 g 10.5 g 270.000 mcg
Egg, whole, dried 594 g 41.0 g 5.0 g 47.4 g 270.000 mcg
Cheese, gruyere 413 g 32.3 g 0.4 g 29.8 g 268.000 mcg
Cereals, CREAM OF WHEAT, mix'n eat, plain, prepared with water 72 g 0.2 g 15.1 g 1.9 g 265.000 mcg
Cream puffs, prepared from recipe, shell (includes eclair) 362 g 25.9 g 22.8 g 9 g 265.000 mcg
Fish, sturgeon, mixed species, cooked, dry heat 135 g 5.2 g - 20.7 g 263.000 mcg
Cheese, caraway 376 g 29.2 g 3.1 g 25.2 g 262.000 mcg
Cheese, fontina 389 g 31.1 g 1.6 g 25.6 g 258.000 mcg
Fish, herring, Atlantic, pickled 262 g 18 g 9.6 g 14.2 g 258.000 mcg
Cereals ready-to-eat, HEALTHY CHOICE, KELLOGG'S Almond Crunch with Raisins 360 g 4.7 g 78.6 g 8.7 g 258.000 mcg
Cheese, cheddar 403 g 33.1 g 1.3 g 24.9 g 258.000 mcg
Cheese, colby 394 g 32.1 g 2.6 g 23.8 g 257.000 mcg
Cheese, low-sodium, cheddar or colby 398 g 32.6 g 1.9 g 24.4 g 257.000 mcg
Milk, dry, whole 496 g 26.7 g 38.4 g 26.3 g 253.000 mcg
Pie crust, cookie-type, prepared from recipe, vanilla wafer, chilled 531 g 36.2 g 50.2 g 3.7 g 253.000 mcg
Chicken, roasting, meat and skin and giblets and neck, raw 213 g 15.5 g 0.1 g 17.1 g 253.000 mcg
Cereals ready-to-eat, GENERAL MILLS, BASIC 4 382 g 5.5 g 80 g 7.3 g 252.000 mcg
Fish, mackerel, king, cooked, dry heat 134 g 2.6 g - 26 g 252.000 mcg
Cereals, CREAM OF WHEAT, mix'n eat, apple, banana and maple flavored, prepared 88 g 0.3 g 19.3 g 1.6 g 250.000 mcg