Rice is the staple food of more than one-half of the world's population

Phosphorus, P

Entries containing "Phosphorus, P", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Phosphorus, P
Chicken, broilers or fryers, wing, meat and skin, cooked, fried, flour 321 g 22.2 g 2.4 g 26.1 g 150.000 mg
Mushrooms, portabella, grilled 35 g 0.8 g 4.9 g 4.3 g 150.000 mg
Chorizo, pork and beef 455 g 38.3 g 1.9 g 24.1 g 150.000 mg
Mouse nuts, seedlings (Alaska Native) 104 g 1.1 g 16.3 g 7.3 g 150.000 mg
Turkey, fryer-roasters, skin only, cooked, roasted 299 g 23.3 g - 20.9 g 150.000 mg
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, raw 333 g 29.3 g - 16.0 g 150.000 mg
Mothbeans, mature seeds, cooked, boiled, with salt 117 g 0.6 g 21.0 g 7.8 g 150.000 mg
Beverage, milkshake mix, dry, not chocolate 329 g 2.6 g 52.9 g 23.5 g 150.000 mg
Lamb, Australian, imported, fresh, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, raw 262 g 21.3 g - 16.5 g 150.000 mg
Chicken, broilers or fryers, meat only, stewed 177 g 6.7 g - 27.3 g 150.000 mg
Pastrami, beef, 98% fat-free 95 g 1.2 g 1.5 g 19.6 g 150.000 mg
Candies, CARAMELLO Candy Bar 462 g 21.2 g 63.8 g 6.2 g 150.000 mg
Chicken, broilers or fryers, drumstick, meat only, cooked, stewed 169 g 5.7 g - 27.5 g 150.000 mg
Chicken, cornish game hens, meat only, cooked, roasted 134 g 3.9 g - 23.3 g 149.000 mg
Chicken, broilers or fryers, meat and skin and giblets and neck, raw 213 g 14.8 g 0.1 g 18.3 g 149.000 mg
Chicken, broilers or fryers, leg, meat and skin, raw 187 g 12.1 g - 18.2 g 149.000 mg
Chicken, broilers or fryers, leg, meat only, cooked, stewed 185 g 8.1 g - 26.3 g 149.000 mg
Sauce, curry, dry, mix 427 g 23.1 g 50.6 g 9.4 g 149.000 mg
Chicken, broilers or fryers, thigh, meat only, cooked, stewed 195 g 9.8 g - 25 g 149.000 mg
KENTUCKY FRIED CHICKEN, Fried Chicken, EXTRA CRISPY, Skin and Breading, analyzed prior to January 2007 463 g 37.0 g 21.7 g 10.8 g 149.000 mg
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