Wine is kept in tinted bottles because it will spoil if it's exposed to light


Niacin

Entries containing "Niacin", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Niacin
Nuts, pecans, dry roasted, with salt added 710 g 74.3 g 13.6 g 9.5 g 1.167 mg
Corn, sweet, yellow, canned, vacuum pack, regular pack 79 g 0.5 g 19.4 g 2.4 g 1.167 mg
Nuts, pecans 691 g 72.0 g 13.9 g 9.2 g 1.167 mg
STOUFFER'S LEAN CUISINE Macaroni and Beef in Tomato Sauce, frozen entree 91 g 1.5 g 13.2 g 6.1 g 1.160 mg
Whey, acid, dried 339 g 0.5 g 73.5 g 11.7 g 1.160 mg
Arrowhead, cooked, boiled, drained, with salt 78 g 0.1 g 16.1 g 4.5 g 1.160 mg
Arrowhead, cooked, boiled, drained, without salt 78 g 0.1 g 16.1 g 4.5 g 1.160 mg
Pasta with Sliced Franks in Tomato Sauce, canned entree 104 g 4.6 g 11.9 g 3.7 g 1.157 mg
Peas and carrots, frozen, cooked, boiled, drained, with salt 48 g 0.4 g 10.1 g 3.1 g 1.154 mg
Peas and carrots, frozen, cooked, boiled, drained, without salt 48 g 0.4 g 10.1 g 3.1 g 1.154 mg
Babyfood, dinner, chicken stew, toddler 78 g 3.7 g 6.4 g 5.2 g 1.153 mg
Mollusks, scallop, mixed species, raw 88 g 0.8 g 2.4 g 16.8 g 1.150 mg
Tomato sauce, no salt added 42 g 0.2 g 8.7 g 1.3 g 1.150 mg
Potatoes, red, flesh and skin, raw 70 g 0.1 g 15.9 g 1.9 g 1.149 mg
Cheese, goat, semisoft type 364 g 29.8 g 2.5 g 21.6 g 1.148 mg
Soybeans, mature seeds, sprouted, raw 122 g 6.7 g 9.6 g 13.1 g 1.148 mg
Spices, pepper, black 255 g 3.3 g 64.8 g 11.0 g 1.142 mg
Raisins, golden seedless 302 g 0.5 g 79.5 g 3.4 g 1.142 mg
Cake, chocolate, prepared from recipe without frosting 371 g 15.1 g 53.4 g 5.3 g 1.137 mg
Potatoes, hashed brown, frozen, with butter sauce, unprepared 135 g 6.7 g 18.3 g 1.9 g 1.133 mg