The average person ingests about a ton of food and drink each year.


Histidine

Entries containing "Histidine", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Histidine
Tomato products, canned, sauce, with herbs and cheese 59 g 1.9 g 10.2 g 2.1 g 0.050 g
BURGER KING, Hash Brown Rounds 369 g 24.4 g 34.6 g 2.9 g 0.050 g
Broccoli, flower clusters, raw 28 g 0.4 g 5.2 g 3.0 g 0.050 g
Broccoli, stalks, raw 28 g 0.4 g 5.2 g 3.0 g 0.050 g
Asparagus, frozen, unprepared 24 g 0.2 g 4.1 g 3.2 g 0.050 g
Broccoli, frozen, chopped, unprepared 26 g 0.3 g 4.8 g 2.8 g 0.050 g
Pumpkin leaves, raw 19 g 0.4 g 2.3 g 3.2 g 0.050 g
Dock, cooked, boiled, drained, without salt 20 g 0.6 g 2.9 g 1.8 g 0.049 g
Peas and onions, frozen, cooked, boiled, drained, with salt 45 g 0.2 g 8.6 g 2.5 g 0.049 g
Avocados, raw, all commercial varieties 160 g 14.7 g 8.5 g 2 g 0.049 g
Potatoes, french fried, shoestring, salt added in processing, frozen, as purchased 167 g 5.5 g 26.8 g 2.4 g 0.049 g
Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt 34 g 0.9 g 4.8 g 4.0 g 0.049 g
Dock, cooked, boiled, drained, with salt 20 g 0.6 g 2.9 g 1.8 g 0.049 g
Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt 34 g 0.9 g 4.8 g 4.0 g 0.049 g
Asparagus, raw 20 g 0.1 g 3.9 g 2.2 g 0.049 g
Spinach, frozen, chopped or leaf, unprepared 29 g 0.6 g 4.2 g 3.6 g 0.049 g
Peas and onions, frozen, cooked, boiled, drained, without salt 45 g 0.2 g 8.6 g 2.5 g 0.049 g
Potatoes, o'brien, frozen, prepared 204 g 13.2 g 21.9 g 2.2 g 0.048 g
Beef, variety meats and by-products, suet, raw 854 g 94 g - 1.5 g 0.048 g
Corn, sweet, yellow, canned, cream style, regular pack 72 g 0.4 g 18.1 g 1.7 g 0.048 g