Cheese is the oldest of all man-made foods


Glutamic acid

Entries containing "Glutamic acid", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Glutamic acid
Squash, winter, butternut, cooked, baked, with salt 40 g 0.1 g 10.5 g 0.9 g 0.157 g
Radishes, raw 16 g 0.1 g 3.4 g 0.7 g 0.157 g
Burdock root, raw 72 g 0.2 g 17.3 g 1.5 g 0.157 g
Apricots, raw 48 g 0.4 g 11.1 g 1.4 g 0.157 g
Babyfood, vegetables, green beans, junior 24 g 0.1 g 5.7 g 1.2 g 0.157 g
Turnip greens, cooked, boiled, drained, without salt 20 g 0.2 g 4.4 g 1.1 g 0.156 g
Nuts, chestnuts, japanese, boiled and steamed 56 g 0.2 g 12.6 g 0.8 g 0.156 g
Turnip greens, cooked, boiled, drained, with salt 20 g 0.2 g 4.4 g 1.1 g 0.156 g
Sweet potato, raw, unprepared 86 g 0.1 g 20.1 g 1.6 g 0.155 g
Squash, winter, all varieties, cooked, baked, without salt 37 g 0.4 g 8.9 g 0.9 g 0.155 g
Squash, winter, all varieties, cooked, baked, with salt 39 g 0.6 g 8.7 g 0.9 g 0.155 g
Lettuce, red leaf, raw 16 g 0.2 g 2.3 g 1.3 g 0.155 g
Nopales, cooked, without salt 15 g 0.1 g 3.3 g 1.4 g 0.154 g
Melons, honeydew, raw 36 g 0.1 g 9.1 g 0.5 g 0.153 g
Beans, snap, green, frozen, cooked, boiled, drained without salt 28 g 0.2 g 6.5 g 1.5 g 0.153 g
Beans, snap, yellow, frozen, cooked, boiled, drained, with salt 26 g 0.2 g 5.9 g 1.5 g 0.153 g
Beans, snap, yellow, frozen, cooked, boiled, drained, without salt 28 g 0.2 g 6.5 g 1.5 g 0.153 g
Beans, snap, green, frozen, cooked, boiled, drained, with salt 26 g 0.2 g 5.9 g 1.5 g 0.153 g
Rutabagas, cooked, boiled, drained, with salt 39 g 0.2 g 8.7 g 1.3 g 0.152 g
Rutabagas, cooked, boiled, drained, without salt 39 g 0.2 g 8.7 g 1.3 g 0.152 g