Entries containing "Fatty acids, total polyunsaturated", sorted on amount per 100 gram:
Food
|
KCal
|
Fat
|
Carb.
|
Protein
|
Fatty acids, total polyunsaturated
|
|
Fish, wolffish, Atlantic, raw
|
96
|
g
|
2.4
|
g
|
-
|
|
17.5
|
g
|
0.845
|
g
|
|
Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, select, raw
|
276
|
g
|
22.2
|
g
|
-
|
|
17.8
|
g
|
0.845
|
g
|
|
Cheese, goat, hard type
|
452
|
g
|
35.6
|
g
|
2.2
|
g
|
30.5
|
g
|
0.845
|
g
|
|
Fast foods, pancakes with butter and syrup
|
224
|
g
|
6.0
|
g
|
39.2
|
g
|
3.6
|
g
|
0.844
|
g
|
|
Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, raw
|
277
|
g
|
22.2
|
g
|
-
|
|
17.9
|
g
|
0.844
|
g
|
|
Infant formula, ROSS, SIMILAC NEOSURE ADVANCE, ready-to-feed, with ARA and DHA
|
69
|
g
|
3.8
|
g
|
6.9
|
g
|
1.9
|
g
|
0.844
|
g
|
|
Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, raw
|
277
|
g
|
22.2
|
g
|
0.1
|
g
|
18.1
|
g
|
0.843
|
g
|
|
Infant formula, ROSS, SIMILAC NATURAL CARE, ADVANCE, ready-to-feed, with ARA and DHA
|
78
|
g
|
4.2
|
g
|
8.3
|
g
|
2.1
|
g
|
0.842
|
g
|
|
Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, raw
|
256
|
g
|
20.5
|
g
|
-
|
|
16.7
|
g
|
0.840
|
g
|
|
Cereals ready-to-eat, QUAKER, Cranberry Macadamia Nut Cereal
|
408
|
g
|
9.8
|
g
|
77.0
|
g
|
6.6
|
g
|
0.840
|
g
|
|
Babyfood, cookies, arrowroot
|
442
|
g
|
14.3
|
g
|
71.2
|
g
|
7.6
|
g
|
0.840
|
g
|
|
Turkey breast, pre-basted, meat and skin, cooked, roasted
|
126
|
g
|
3.5
|
g
|
-
|
|
22.2
|
g
|
0.840
|
g
|
|
Cheese, monterey, low fat
|
313
|
g
|
21.6
|
g
|
0.7
|
g
|
28.2
|
g
|
0.840
|
g
|
|
Pate, goose liver, smoked, canned
|
462
|
g
|
43.8
|
g
|
4.7
|
g
|
11.4
|
g
|
0.840
|
g
|
|
ARCHWAY Home Style Cookies, Cookies Jar Hermits
|
390
|
g
|
9.8
|
g
|
70.3
|
g
|
5.3
|
g
|
0.840
|
g
|
|
Snacks, corn-based, extruded, cones, nacho-flavor
|
536
|
g
|
31.7
|
g
|
57.3
|
g
|
6.5
|
g
|
0.840
|
g
|
|
Beef, chuck, blade roast, separable lean and fat, trimmed to 1/4" fat, select, cooked, braised
|
326
|
g
|
23.4
|
g
|
-
|
|
27.0
|
g
|
0.840
|
g
|
|
Lamb, domestic, rib, separable lean only, trimmed to 1/4" fat, choice, raw
|
169
|
g
|
9.2
|
g
|
-
|
|
20.0
|
g
|
0.840
|
g
|
|
Pate de foie gras, canned (goose liver pate), smoked
|
462
|
g
|
43.8
|
g
|
4.7
|
g
|
11.4
|
g
|
0.840
|
g
|
|
Pork, cured, ham with natural juices, spiral slice, boneless, separable lean and fat, heated, roasted
|
136
|
g
|
5.1
|
g
|
0.5
|
g
|
22.2
|
g
|
0.839
|
g
|