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18:1 undifferentiated, Octadecenoic, Oleic

Entries containing "18:1 undifferentiated, Octadecenoic, Oleic", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein 18:1 undifferentiated, Octadecenoic, Oleic
Margarine, regular, hard, soybean (hydrogenated) 719 g 80.5 g 0.9 g 0.9 g 39.100 g
Oil, vegetable, rice bran 884 g 100 g - - 39.100 g
Oil, vegetable, cupu assu 884 g 100 g - - 38.700 g
Margarine, regular, stick, unsalted, composite, 80% fat 719 g 80.5 g 0.9 g 0.9 g 38.690 g
Margarine, 80% fat, stick, includes regular and hydrogenated corn and soybean oils 717 g 80.7 g 0.7 g 0.2 g 38.675 g
Margarine, regular, stick, composite, 80% fat, with salt 717 g 80.7 g 0.7 g 0.2 g 38.675 g
Margarine, regular, unspecified oils, with salt added 717 g 80.7 g 0.7 g 0.2 g 38.675 g
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 884 g 100 g - - 38.603 g
Pork, fresh, backfat, raw 812 g 88.7 g - 2.9 g 38.480 g
Shortening industrial, lard and vegetable oil 900 g 100 g - - 38.000 g
Pork, bacon, rendered fat, cooked 898 g 99.5 g - 0.1 g 37.818 g
Meat drippings (lard, beef tallow, mutton tallow) 889 g 98.6 g - - 37.728 g
Nuts, almond butter, plain, without salt added 633 g 59.1 g 21.2 g 15.1 g 37.665 g
Nuts, almond butter, plain, with salt added 633 g 59.1 g 21.2 g 15.1 g 37.665 g
Fat, mutton tallow 902 g 100 g - - 37.600 g
Margarine, industrial, soy and partially hydrogenated soy oil, use for baking, sauces and candy 714 g 80 g 0.7 g 0.2 g 37.323 g
Fat, chicken 900 g 99.8 g - - 37.300 g
Nuts, pilinuts-canarytree, dried 719 g 79.6 g 4.0 g 10.8 g 37.229 g
Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries 628 g 71 g - - 37.189 g
Margarine, regular, unspecified oils, without added salt 714 g 80.3 g 0.5 g 0.5 g 36.700 g
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